Green tea and black tea are two very different teas, and the difference between them lies in aspects such as the production process, appearance, taste, nutrients, and efficacy.
First of all, from the point of view of the production process, green tea and black tea are very different. The process of making green tea mainly includes picking, finishing, rolling, and drying. Among them, finishing is the most critical step in the process of making green tea, which destroys the enzyme activity in the tea through high temperature and prevents the fermentation of the tea. The production process of black tea mainly includes picking, withering, rolling, fermentation, and drying. The characteristic of black tea lies in the fermentation process, through which the polyphenols in the tea are oxidized under the action of enzymes, forming the unique quality characteristics of black tea.
Secondly, in terms of appearance, there is also a big difference between green tea and black tea. The color of green tea is emerald green, the cords are tight and thin, and the soup color is clear and brightThe color of black tea is black, the cords are thick, and the soup is red and bright. In addition, green tea leaves are generally more delicate, while black tea leaves are thicker.
In addition, in terms of taste, green tea and black tea are also very different. The taste of green tea is refreshing and slightly bitter;Whereas, black tea has a mellow taste, with a rich tea aroma and sweetness. In addition, the tea leaves of green tea are generally more tender, so they should not be brewed for a long time when brewing, while the tea leaves of black tea are thicker and can be brewed multiple times.
In addition, in terms of nutrients and efficacy, green tea and black tea are also very different. Green tea is rich in tea polyphenols, caffeine and other substances, which have the effects of refreshing the mind, antioxidant, and lowering blood pressure. Black tea, on the other hand, is rich in theaflavins, thearubigins and other substances, which have the effects of nourishing the stomach and protecting the stomach, antioxidant, and preventing cardiovascular diseases.
To sum up, green tea and black tea are very different in terms of the production process, appearance, taste, nutrients, and efficacy. When choosing to drink, you can choose the right tea for you according to your taste and needs. For example, if you want to refresh your mind and lower blood pressure, you can choose to drink green teaIf you want to nourish your stomach, protect your stomach and prevent cardiovascular diseases, you can choose to drink black tea. At the same time, it is also necessary to pay attention to moderate drinking in the process of drinking to avoid the effects of excessive drinking on the body.