Fake wine is rampant, drinking friends, have you ever drunk it?In China, the wine culture has a long history, and the sales of wine are not low, creating considerable income every year. However, in the market, adulterated liquor is constantly emerging. I'm going to take stock of some of the fake wines I've seen, have you ever drunk them?
First of all, the cheapest Niulanshan wine on the market actually has a counterfeit brand "Wulanshan";Secondly, "Niu Er" pretended to be the liquor of Niulanshan, which was a big surprise;There are also "good village chiefs" who imitate the old village chief, "a bunch of x Xiaobai" who imitate Jiang Xiaobai, "Lujiu Laojiao" that is similar to Luzhou Laojiao, and Wuliangye's counterfeit products "Erliangye" and "Sanliangye".
The sheer number of these fake wines makes people wonder why fake wine in our country has been banned repeatedlyHave you ever drunk any of these wines?What other types of fake wine have you seen?When will counterfeit wine completely disappear from the Chinese market?As we all know, well-known brands in China's liquor market have emerged one after another, among which Niulanshan is favored by consumers. However, in this brand, there was a fake wine like "Wulan Mountain".
*Why does cheap Niulanshan wine repeatedly encounter the challenge of counterfeit products?Does this mean that the lack of awareness of copyright and trademark protection in China has led to the frequent occurrence of this phenomenon?
In addition to Niulanshan, counterfeit products have also appeared in other well-known brands, such as Niulanshan's counterfeit "Niu Er", the old village chief's counterfeit "Good Village Chief", Jiang Xiaobai's counterfeit "a bunch of x Xiaobai", Luzhou Laojiao's counterfeit "Lujiu Laojiao", and Wuliangye's counterfeit products "Erliangye" and "Sanliangye". Does the appearance of these counterfeit products mean that the domestic market does not pay attention to intellectual property rights and trademark protection?
Or is it because the cost of counterfeiting is too low, which has led to the rampant phenomenon of this phenomenon?In response to the problem of these fake wines, we should not only stay at the level of discovery and disclosure, but also think deeply about the reasons behind them. For consumers, how to avoid buying fake wine from the source, and for the regulatory authorities, how to strengthen the supervision of the alcohol market, so that fake wine is no longer repeatedly banned?
It is hoped that relevant parties can work together to return the wine market to authenticity and purity, and provide consumers with assured wine. In general, the emergence of the problem of counterfeit wine is food for thought. As consumers, we need to be vigilant at all times to avoid buying counterfeit products;For regulators and enterprises, it is even more necessary to strengthen cooperation and work together for the healthy development of the market.
With the joint efforts of the whole society, it is believed that the problem of counterfeit wine will eventually become a thing of the past, and real wine will become the mainstream of the market. When do you think the fake wine will disappear completely?