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Organic ecological agriculture, with its unique concept of environmental protection and sustainable development, is gradually becoming a strong candidate for China's rural revitalization. Among them, the close combination of organic pig farming and organic fruit cultivation has formed a creative ecological closed loop, which not only reduces the dependence on external resources, but also increases agricultural income, showing great development potential. 
With pigs as the center, this ecological agriculture model achieves the maximum use of resources. On the one hand, pig manure has become an extremely valuable organic fertilizer in the ecological environment, providing natural and efficient nutrients for organic fruits. After scientific treatment, the organic matter and nutrients in pig manure can improve the soil structure, enhance the water retention capacity of the soil, and provide a continuous and stable nutrient supply for fruits.
Organic fruit farming, on the other hand, provides pigs with high-quality organic food**. These fruits do not use any chemical fertilizers and pesticides in the growth process, are naturally ripe, not only delicious in taste, but also rich in various vitamins and minerals, which greatly improves the feed quality of pigs.
Under this model, agricultural inputs have been significantly reduced. A large number of consumables in traditional agricultural production, such as fertilizers and pesticides, are replaced by organic fertilizers and natural growth methods, reducing production costs and negative environmental impacts. At the same time, since the market for organic products** is usually higher than that of traditional agricultural products, farmers' incomes have increased accordingly.
More importantly, this model of organic ecological agriculture creates a perfect ecological closed loop. In this closed loop, all resources and waste are maximized, which not only protects the environment, but also improves economic efficiency. It demonstrates the great potential of circular economy in rural areas and provides new development ideas for rural revitalization.
In order for organic ecological agriculture to truly become a solution for rural revitalization, some challenges need to be overcome. For example, farmers need to master new agricultural techniques and management methods to adapt to the requirements of organic ecological agriculture;** There is a need to provide appropriate policy support and market access mechanisms to promote the development of organic agroecology;Consumers need to have a deeper understanding and identification with organic products to expand market demand, etc.
With its unique concept of environmental protection, sustainable development and efficient resource utilization, organic ecological agriculture has shown great potential in rural revitalization. By overcoming challenges, optimizing management, strengthening cooperation and innovating practices, we can expect to witness the rise of a more prosperous, livable and sustainable rural China.
Source food life: focus on the source, take health as the foundation, take food safety as the starting point, and create a new organic and healthy life.