Chicken brothAs a tonic, it is one of the most popular foods in the cold winter months. Not only to warm the body, but also to replenishProteinsand calcium, which is beneficial to the bodyHealthand at the same timeBoosts immunityChickenAs one of the high-protein foods, it is low in fat and is considered one of the ingredients suitable for people of all ages. Among the multitudeChickenCooking method,Stew chicken brothConsidered the most popular. Drink a bowl of deliciousnessChicken broth, not only can warm the body, but also can provide rich nutrients, which is great for the body.
When I was a child, every time I had a cold or felt unwell, my mother would always stew a pot for meChicken broth。The mellow smell always makes me feel the care of my mother's love. And now, I have become a self-editor, and I hope that through my articles, more people can learn to get it rightStew chicken brothMethod, enjoyChicken brothBroughtDeliciousand warmth.
However, a lot of people are inStew chicken broth, will be selectedBlanchOr just stew in the pot. However, I must tell you that neither approach is correct. If you want a bowl of deliciousnessChicken brothThe meat is tender and there is no fishy smell, so you must do two steps in advance. Next, let's take a look at what these two important steps are.
1. Soak the chicken
If you directly willChickenSimmer in a pot, or make a simple oneBlanchDeal with it, then you are wrong. When you buy it backChickenAfter cutting it into small pieces, first soak it in clean water. This step is very important because soaking in water can be removedChickenThe smell of fish and blood can also make the meat more tender. willChickenAfter soaking for about an hour, it is washed and rinsed off by placing it in waterChickenSurface impurities, drain the water and set aside.
This step is critical to be effective in removalChickenand keep the meat tender.
2. Stir-fry the chicken
Next, will:YamRed datesGoji berriesGreen onion and gingerWash and prepare the required ingredients. Then, add the appropriate amount of cooking oil to a saucepan and willChickenPour into the pan and stir-fry a few times until it is doneChickenThe surface is yellowish. This frying process is not only able to increaseChickenThe aroma can also make the stew outChicken brothMore intense. Will be friedChickenPour into a casserole and add againSegments of green onions, ginger slices andRed dates, pour the appropriate amount of boiling water, to make sureChickenCompletely submerged in water.
PassedStir-fried chickenThe process of being able to makeChickenMore fragrant, stewedChicken brothThe taste is more delicious.
3. Simmer chicken broth
Cover with a lid and start to bring to a boil over high heat, then reduce to low heat and continue to simmer for an hour. In the process of stewing, you can use:YamCut into small pieces, then add to the casserole and continue to simmer for about 20 minutes. WhenYamWhen it gets very soft, add itGoji berries, then season with salt and stir to combine. You can use a spoon to taste the saltiness of the soup and adjust it according to your taste. Finally, scoop out while it's hotChicken brothand enjoy its delicious taste.
Through the above simmering steps, it can be maintainedChickenThe deliciousness and at the same time can also be stewed in a pot of nourishingChicken broth
Stew chicken brothIt is a dish that requires patience and concentration, but it is worth every sip. I feel it deeplyStew chicken brothIn the process, each step has its own special role, and only when each step is done well, can a pot be stewedDeliciousofChicken broth。bubblesChickenIt can remove the fishy smell and make the meat more tender; Stir-fried chickenAble to increase the fragrance and letChicken brothMore intense. The simmering process makes the soup more delicious and the ingredients are better integrated. Each step plays a key role and is indispensable.
At the same time, I also realizedStew chicken brothThe process requires care and patience. bubblesChickenStir-fried chickenand simmeringChicken brothIt takes time and patience, but it is only in the meticulous process that the perfect stew can be madeChicken broth。While the process can be a bit of a hassle and requires patience, the end result is definitely satisfying and worth it.
Stew chicken brothNot only can it be brought to peopleDeliciousThe enjoyment and more importantly its nutritional supplement for the body andHealthBeneficial. Drink more in the cold winterChicken brothNot only does it help keep the body warm, but it also replenishes nutrients and energy. Especially for the elderly and small childrenChicken brothIt is a great food choice.
Finally, I hope this article of mine will help you understand the right oneStew chicken brothmethod, and to be able to try to make a pot of delicious at homeChicken broth。Remember, bubblesChickenwithStir-fried chickenIt is two steps that cannot be ignored, and only by doing these two steps well can you stew a delicious bowlChicken broth。InStew chicken brothThe process needs to be carefully guarded, and add your own unique seasoning, so that you can stew a pot of nourishing and deliciousChicken broth。Let's enjoy this warmth and soDeliciousLet's cook!