If you don t eat this bowl for a few days, you will think about it, it is simple to make, appetizing

Mondo Gastronomy Updated on 2024-02-19

My daughter and I both love rice noodles and basically cook them twice a week. I also ate out once during the Spring Festival holiday, but I still think I made it more delicious.

Especially the minced meat rice noodles made today, it is more reassuring to eat it by yourself. Stir-fry a pot of minced meat, then cook a pot of rice noodles, and mix a fragrant mixture. Smooth and chewy, so delicious that you can't stop

Minced pork rice noodles

Ingredients: rice noodles, pork, green vegetables, green onions, ginger, garlic, coriander, chives, Sichuan pepper powder, salt, light soy sauce, dark soy sauce, oyster sauce, Pixian bean paste, cooking wine.

Specific method] 1, heat the pan with cold oil, add minced pork, and fry over high heat until it changes color. Then add cooking wine to remove the fish, and fry over high heat to dry the water vapor.

2. Add a spoonful of Pixian bean paste, light soy sauce, a little dark soy sauce, oyster sauce, salt, Sichuan pepper powder, green onion, ginger and garlic and stir-fry until fragrant.

3. Add hot water, buckle the lid and cook over medium-low heat for 10 15 minutes to make the minced meat soft and flavorful. This minced meat can be made more at a time, and it can be stored in the refrigerator after cooling, and it is good with noodles and rice noodles.

4. Soak the dry rice noodles in cold water in advance to soften, I soaked them here before going to bed the night before, and they have been completely soaked.

5. Boil the water and add the rice noodles, cook on high heat for 1 2 minutes, and cook until soft.

6. Put some greens or other favorite side dishes, and turn off the heat when they are cooked over high heat.

7. Put the boiled rice noodles and vegetables into a bowl, add some soup with boiled noodles, and then pour the fried minced meat on top. According to your preference, add some chopped green onions, coriander, and vinegar to taste.

Smooth Q bomb, fresh and delicious. Friends who love rice noodles can make their own food, which is cleaner, cheaper and more delicious than buying outside.

Tips for Rice Cooking.

1. If the rice noodles are not soaked in advance, you can cook the dry rice noodles directly in the pot. Cook until there is no hard heart, take it out, and then change to a pot of boiling water after passing through cold water.

2. The bean paste, oyster sauce, and light soy sauce in the fried minced meat are all salty, so the amount of salt should be carefully put in, not too much.

Hello everyone, I'm Fanfan! I like the kitchen, I like to cook, and I use three meals a day to record my ordinary life. There are no special circumstances, it will be updated every day, thank you for your attention and likes, and I wish you and your family a happy life!

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