A blogger, in order to explore the food culture of ancient people, decided to hand-reproduce Sanxingdui kitchenware in 3D. After a lot of careful work, these old kitchenware have been perfectly reproduced. However, how to use these seemingly peculiar appliances has left bloggers confused.
He tried to use these "antiques" to cook a hot pot and boil it over a wood fire, but found that the top pot was very difficult to heat due to the long three legs at the bottom. So, on his mind, he raised the flame with a stone, and at last the water on it boiled so that it could be cut and cooked.
However, although the large pot on the outside is good, the circle inside is like a bottomless hole, and when the ingredients are put in, it sinks to the bottom and is difficult to fish. For a time, the blogger was in a difficult situation.
After some thought, he finally came up with a brilliant idea. Isn't the hole in the middle suitable for skewers? He happily thought that if he put the long bamboo skewers in, he would no longer have to worry about the ingredients sinking to the bottom. Watching the blogger constantly add all kinds of spices, this "antique" hot pot finally boiled decently.
Seeing this, the netizens below began to discuss. Some admire the creativity and perseverance of bloggers, some pay tribute to the wisdom of ancient people, and some express interest in the exploration of this ancient food culture.
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