In order for a pig to grow, it has to go through three stages: lactation, nursery and fattening, each of which is related to whether it can make a profit, so it is also the focus of farmers' greatest concern.
When it comes to fattening, we need to know the following.
01 What stage of pig breeding does the fattening stage refer to? There is such a saying in the pig industry, called "small pigs long bones, pigs long skin, big pigs long meat, fat pigs long fat", in the lactation and nursery period, pig bones and fur rapid development, in the fattening period bone development slowed down, in the early fattening muscle rapid accumulation (70-120 days old), 120 days after the pig bones are basically formed, fat is rapidly accumulated, large-scale pig farms often at the age of 70 days will be nursery to the fattening house, 70 days old to pig qualified slaughter called fattening stage.
Fattening pay attention to these indicators!
02 In the fattening stage, it is necessary to pay attention to the survival rate, daily gain, and feed-to-meat ratio.
The survival rate reflects the health of the herd; Daily weight gain is a comprehensive embodiment of breeding management, health management, feeding management and environmental control management.
The essence of the feed-to-meat ratio is the combination of herd health and high daily gain, which can most directly reflect the economic benefits of pig farming, and in general, the cost of feed accounts for 60-70% of the cost of breeding.
03 The importance of the fattening stage!
The whole fattening stage is the stage where pigs can grow the most fat, and it is also the stage where pig operators have the most input costs, and once any disease occurs, it will bring huge losses to pig operators.
The new products of CP Bio are on the market, and the process is fully upgraded, which can easily solve the problems in the pig fattening stage. Optimized raw materials, instant and efficient, stable, direct to the lesion, new upgrade, enhanced effect!
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After fattening and picking up pigs.
Focus on the prevention and control of ileitis and branch pneumonia.
Add 20% chlortetracycline (2kg) + Chi Miaoqing (125-150g) per ton of feed for 7-10 days to prevent and control ileitis and mycoplasma pneumonia;
Mid-fattening period. Focus on the prevention and control of viral pneumonia.
Chlortetracycline (2kg) + gram blue clear (2kg) + Qihuang (300g) was added to each ton of feed for 7 days for conjugate vaccine immunization to prevent and control viral pneumonia;
Late fattening period. Focus on the prevention and control of bacterial pneumonia.
Before and after 130 days of age, add Yinuoqing (10% doxycycline hydrochloride soluble powder) (1kg) (drug withdrawal period 28 days) + Nuvite (800g) (drug withdrawal period 20 days) for 7 days to prevent and control bacterial pneumonia.
Write at the end. CP Biotech, as a part of CP Group's global practice in the agriculture, animal husbandry and food industry chain, focuses on the field of animal health protection and contributes the most valuable products to animal health users all over the world. **Provide you with a CP plan to solve the problem of breeding!