Steamed eggs with minced meat are a home-cooked delicacy that is simple and delicious, delicate and nutritious. Its warm and delicate taste makes the elderly feel endless aftertaste, and it also makes children love it. Today, let's share how to make a delicious and tender steamed egg with minced meat so that the family can enjoy a good time at the table.
First of all, choosing fresh eggs is the key to making steamed eggs with minced meat. Crack the eggs into a bowl, add a little salt and water, stir well and filter to remove the egg tendons from the egg whites, so that the steamed eggs will be more delicate and smooth.
Next, prepare the minced meat. Choose lean meat, cut it into thin strips, and then cut it into minced shapes. Put the minced meat in a bowl, add salt, pepper, light soy sauce and cooking wine, and stir well with your hands to allow the seasoning to fully penetrate into the meat and add the flavor of the minced meat.
Spread the prepared minced meat evenly on the surface of the egg mixture. The process is not only a simple stacking, but also a blend of flavors. After steaming, the egg wash and minced meat blend with each other, and the aroma of the meat is mixed with the aroma of the egg, and each bite is full of smooth texture and delicious taste.
Put the whole plate of egg mixture into the steamer and steam it over low heat, not too long to avoid steaming. After the egg liquid has solidified and the minced meat is cooked thoroughly, it can be taken out and sprinkled with chopped green onions or coriander to garnish to add beauty and taste.
The flavor and tenderness of steamed eggs with minced meat are the result of careful blending and just the right amount of heat. Every bite of the egg carries the fresh fragrance of minced meat, and every bite of minced meat is wrapped in the smoothness of the egg, so intertwined and so fitted, the elderly and children can't help but fall in love with this delicacy.
Not only that, steamed eggs with minced meat also contain a strong family feeling. The taste of home is a common memory of the family; At the dining table, it is a blend of family affection and warmth. Every production is the care and love of the family, and every bite of the tasting is the call and expectation of the family.
Therefore, let us cherish our family and make a delicious and smooth steamed egg with minced meat, so that the elderly can reminisce about the taste of childhood and let children feel the warmth of home. In this busy society, family is the best thing to rely on, and steamed eggs with minced meat are a delicious bond to connect family affection.
Let's enjoy this simple and delicious happiness together, and make steamed eggs with minced meat a must-order dish on the family table, inheriting the warmth and beauty of home.