Boiled shrimp is a delicious and healthy home-cooked dish that can easily be made with just a few simple ingredients. Here are the detailed steps to make boiled shrimp.
1.Prepare the materials:
500 grams of fresh prawns, appropriate amount of ginger, appropriate amount of shallots, appropriate amount of water, appropriate amount of salt, appropriate amount of cooking oil, appropriate amount of soy sauce.
2.Cleaning:
Wash the prawns, remove the shrimp line, cut off the whiskers and spears, and set aside.
3.Make ginger and scallion water:
Wash the ginger and shallots, finely chop and set aside. Add water to the pot, add minced ginger and shallots, turn to low heat and cook for 2-3 minutes after boiling, turn off the heat after the fragrance is strong, and filter out the ginger and shallot water for later use.
4.Cooked:
Boil the water in the pot, add an appropriate amount of salt and cooking oil, then put in the processed prawns, cook until the color of the shrimp turns red, about 3 minutes, remove the shrimp and set aside.
5.Prepare the dipping sauce:
Pour the ginger and scallion water into a bowl, add an appropriate amount of soy sauce, and stir well to use as a dipping sauce for boiled shrimp.
6.And finally:
Arrange the boiled shrimp on a plate, drizzle with dipping sauce and enjoy.
The above is how to make boiled shrimp. The process is easy to learn, you just need to master the heat and time to make a delicious boiled shrimp dish. At the same time, according to personal taste, you can also add bay leaves or coriander to the ginger and scallion water to increase the flavor and make the boiled shrimp more flavorful. Hopefully, this delicious boiled shrimp dish will add color and laughter to your table. Don't forget to follow, like, favorite, **oh!