Steps and tips for making roast chicken with shiitake mushrooms.
A home-cooked recipe for roast chicken with shiitake mushrooms.
Preparation of the main ingredients.
1.1 chicken, slaughtered and washed, cut into cubes and set aside.
2.Dried shiitake mushrooms: 5-6 flowers, soaked and sliced for later use.
3.Green onion, ginger and garlic: Appropriate amount, mince and set aside.
4.Cooking wine: to taste.
5.Light soy sauce, dark soy sauce: Appropriate amount.
6.Rock sugar: to taste.
7.Salt, pepper, chicken bouillon: to taste.
8.Water: To taste.
Steps:
1.Preparation: Slice the soaked dried shiitake mushrooms, wash the chicken and cut it into pieces for later use.
2.Stir-fry shiitake mushrooms: Heat the pan with cold oil, put the shiitake mushrooms in the stir-fry until fragrant, and set aside.
3.Stir-fry the chicken pieces: Heat the oil in the original pot, add the chicken pieces and stir-fry until it changes color, add the green onion, ginger and garlic and stir-fry evenly.
4.Seasoning: Add an appropriate amount of cooking wine to enhance the flavor, then add light soy sauce, dark soy sauce, and an appropriate amount of rock sugar and stir-fry evenly.
5.Cooking: Pour in an appropriate amount of water, add the previously fried shiitake mushrooms, cover and simmer over low heat for 30 minutes until the chicken becomes crispy.
6.Sauce seasoning: When the soup is slightly dry, add salt, pepper and chicken essence to taste, thicken and reduce the juice.
Tips:
1.Ingredients: Choose fresh chicken and dried shiitake mushrooms to enhance the texture and flavor of the dish.
2.Cooking tips: When stir-frying chicken nuggets, you can first fry the surface of the chicken slightly over high heat, and then stir-fry over low heat until it is medium-rare, which can enhance the taste of the chicken.
3.Seasoning skills: When seasoning, you can add or remove various seasonings according to your personal taste, so that the roast chicken is more in line with your taste.
This roast chicken dish with shiitake mushrooms is simple and delicious, nutritious, and a classic in home-cooked dishes. I hope you succeed in making delicious roast chicken with shiitake mushrooms, so that family and friends can taste your culinary skills!