Stir-fried chicken breast is a common home-cooked dish that is loved by everyone for its tender texture and delicious taste. Let's take a closer look at how to make stir-fried chicken breast.
Preparation of ingredients.
1.Chicken breast: 500g, peeled and sliced for later use.
2.Green onion, ginger and garlic: Appropriate amount, mince and set aside.
3.Green and red peppers: Appropriate amount, shred and set aside.
4.Cooking wine: to taste.
5.Light soy sauce: to taste.
6.Salt: to taste.
7.Sugar: to taste.
8.Pepper: to taste.
9.Starch: to taste.
10.Cooking oil: to taste.
Steps:
1.Chicken breast processing: Peel the chicken breast, cut it into thin slices, put it in a bowl, add cooking wine, light soy sauce, salt, sugar, pepper and starch, stir well and marinate for 10 minutes.
2.Hot pan with cold oil: Add an appropriate amount of cooking oil to the hot pan, and when the oil is hot, add green onions, ginger and garlic and stir-fry until fragrant.
3.Stir-fry chicken breasts: Add the marinated chicken breasts to the pan and stir-fry quickly until they change color and bring out the flavor.
4.Add the shredded green and red peppers: Add the sliced green and red peppers and continue to stir-fry evenly so that the ingredients are well combined.
5.Seasoning: Add salt and pepper to taste and stir-fry evenly.
6.Saute until the meat is cooked: Saute until the chicken breasts are fully cooked and the peppers are tender.
7.Finish to taste: Add an appropriate amount of light soy sauce and sugar according to personal taste, and stir-fry evenly.
8.Serve: Place the fried chicken breast on a plate and sprinkle with some chopped green onions.
Tips:
1.In the process of marinating chicken breasts, you can add some seasonings and spices that suit you according to your personal taste to increase the flavor.
2.The heat of stir-fried chicken breast should be mastered, and it should not be over-fried to keep the meat tender.
3.You can add some other vegetables such as bean sprouts, fungus, etc., to enrich the taste and color.
It's a home-made way to make stir-fried chicken breast, which is easy to learn and delicious, making it suitable for the whole family. We hope you will try your hand at making it and show off your cooking skills at the family table. Happy cooking!