On the occasion of celebrating the new home, the legendary story and excellent quality of Fenjiu Qin

Mondo Collection Updated on 2024-03-01

In this glorious year of 2024, brave the starry night, we celebrate a friend's new home. On that special day, the years seemed to be frozen in the fragrance of sweet wine, that isFenjiu blue and white 20The taste behind it contains a legendary story and exceptional quality. Smell the wine like poetry, drink like a song, and in its company, we indulge in the celebration of the beginning of a new life.

Fenjiu blue and white 20It is not only a liquor, but also our historical heritage, a kind of inheritance of brewing skills. 1,500 years ago, during the Northern and Southern Dynasties, the villagers of Xinghua Village in Fenzhou pioneered the technology of brewing sake, which was the predecessor of Fenjiu. Since then, this fragrant wine has been like a rich and colorful picture, and with the passage of time, the quality has gradually condensed and lasted for a long time.

The blue and white 20 wine bottle is made of blue and white porcelain from Jingdezhen, which is delicate and the blue and white material is bright. The design of this bottle comes from Mr. Wang Zongtao, an international ceramist, who uses the word "Fen" to highlight the long history of Fenjiu. In 1915, Fenjiu went abroad and won the first-class medal of the Panama-Pacific International Exposition, opening its legendary chapter.

Raw materials are the soul of winemaking. The raw materials of Blue and White 20 are like the artist's pigments, and carefully selected sorghum, barley, and peas are made into liquor, giving it a pure taste and a mellow taste. The water comes from 840 meters deep underground and is filtered through layers of rock. The winemaking process is made using the Fuqu winter brewing process, and the blue and white 20 shows its unique style in every drop.

The fermentation of Qinghua 20 uses a "breathing" tank to allow the fermentation of the fermented grain in a clean and hygienic environment. The koji is made in Futian and stored for more than half a year, which makes it taste more mellow. After the brewing is completed, Blue and White 20 is stored underground for more than 10 years to form an aging brew, just so that everyone who tastes it can feel its picturesque taste.

Not to mention wine, it is a brilliant journey of taste, a radiant attitude to life, and a beautiful memory of our new home celebration. When the gift box is opened, the intersection of light and shadow is also the eternal moment of our friendship. "Blue and white 20 has connotation" is the fusion of our history and reality, and the witness of our alternation of the old and the new. Let's raise a glass together, celebrate the beginning of a new life, let the mellow fragrance of blue and white 20 flow in every drop of wine, let us taste the beauty of life. Every moan is a memory of the past and an expectation for the future.

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