Hey, foodies!Today we are going to talk about the little cutie with a crystal clear appearance and a smooth taste - jellyfish head!That's right, it's a star in the seafood world, and it's time to make it shine on your table.
Act I: Melodious Overture
First, let's get to know the protagonist. Jellyfish head, also known as jellyfish whiskers, grows in the depths of the sea and is a low-calorie, high-nutrient seafood. Looking at its crystal clear figure, it seems to be able to smell the sea.
Act II: Charm Show
Features of jellyfish heads:
Taste Q bomb:Take a bite and feel like you are tasting the bouncy of the sea.
Low calorie:Want to have a snack but you're afraid of getting fat?Jellyfish head is the way to go!
Rich in nutrients:Protein, collagen, etc., are good helpers for beauty and beauty.
Act III: Enriching the Plot
Eating method 1: jellyfish head cold dressing
Ingredients: fresh jellyfish, coriander, minced garlic, minced ginger, light soy sauce, sesame oil.
Steps: Wash the jellyfish head with water and cut it into palatable sizes.
Boil a pot of hot water and blanch the chopped jellyfish head for not too long to maintain its texture.
Chop the parsley and set aside.
Put the blanched jellyfish head into a large bowl, add coriander, minced garlic and ginger, pour in an appropriate amount of light soy sauce and sesame oil, and stir well.
Eating method 2: Fried rice cake with jellyfish head
Ingredients: jellyfish head, rice cake, onion, bell pepper, garlic, ginger, salt, pepper.
Steps: Cut the jellyfish head into pieces and cut the rice cake into pieces for later use.
Put oil in a pan and fry the jellyfish head and rice cake until lightly browned.
Add the onion, bell pepper, garlic and ginger and stir-fry well.
Finally, add salt and pepper and stir-fry evenly to make it fragrant.
Act IV: Taste the Hour
With all that said, now is the time to try it out!Kick off your cooking skills and let jellyfish heads appear on your table and become a delicious member. Whether it's a refreshing cold salad or a spicy fried rice cake, you can feel the taste of the sea.
So, foodies, are you ready?Let's start this delicious journey together!