In winter, I love to eat glutinous rice glutinous rice dumplings, and teach you simple ways to do it

Mondo Gastronomy Updated on 2024-01-31

The cold winter months always make people crave some warmthGastronomy。WhileGlutinous rice ballsBaba is just right for that. Today, I'm going to introduce you to a simple and simple oneDeliciousofGlutinous rice ballsIt does not need to be fried, and there is no need to knead the dough. CriticalYes, it was made by this methodGlutinous rice ballsThe poop does not harden even if it is left for a long time. Let's take a look at the specific production steps!

First of all, we need to prepare the following ingredients:Glutinous rice flour, starch, sugar,Milk, black sesame,White sesame seedsPeanutswithButter。These materials are common and should be easy for everyone to find.

Once the preparation is done, let's start makingGlutinous rice ballsBaa. First of all, willPeanutsRinse with water and then use an air fryer, oven, or pan for baking. If you don't have these appliances, you can use them as wellMicrowaveto heat up. WaitPeanutsAfter baking, let it cool a little, and when it is no longer hot, rub off the skin. Next, will:PeanutsPut the sesame seeds in a food processor and beat until finely chopped. Finally, add a spoonful of sugar and mix well.

Next, let's make itGlutinous rice ballsThe main part of the ba. takeGlutinous rice flourand starch, mix well in a ratio of 5:1. Then, add a spoonful or two of sugar to taste and pour in an appropriate amountMilkto make a dripping milk.

Take a saucepan and add an appropriate amountButterPour in the pre-mixed milk. Heat while stirring constantly with a spatula or spatula until the milk becomesMilk cakeShape. This is the time to turn off the heat. Wait for it to cool down a little, then use your handsMilk cakePull it off, like thisMilk cakeIt will be more resilient and more malleable. Finally, willMilk cakeCut into small pieces, put them in the prepared sesame peanut filling, and roll them in a circle to complete the preparation.

Now, this oneGlutinous rice ballsBaba is finally ready!It has a soft and elastic taste, and is very sweet and delicious. In the cold winter, drink a cupMilk teaorCoffee, let's do this againSnacksIt was definitely a wonderful treat. If you like it, come and try it!

Summary: This article introduces you to a simple andDeliciousof winterSnacksGlutinous rice ballsHow to make the baba. It is different from the traditional kneading and frying method, usedGlutinous rice flourand starch as the main raw material, with sesame peanut filling. This way of making allows:Glutinous rice ballsThe baba is more delicious, and it doesn't become stiff. With the arrival of winter, this wayGastronomyIt will be the best choice to warm the stomach and heart. Try making it once and you'll be taken by itDeliciousI was impressed by the taste!

In addition, we can also innovate and change according to our preferences. For example, try adding some other nuts or dried fruits to the sesame peanut filling to add a different taste and aroma. Or, inGlutinous rice ballsApply a layer to the top of the poopHoneyorChocolate sauceto add sweetness and an enticing appearance. No matter how you change, it will bring you different surprises and satisfaction.

For me personallyGlutinous rice ballsBaba is my favorite dish of winterSnacksOne. Whenever a cold wind blows, I can't wait for a pieceGlutinous rice ballsBaba, keep yourself warm. I love the soft texture and the sweet flavor you can feel with every bite. Moreover, the production process is also very simple and convenient, and does not require too many materials and steps. As long as there is a pairGastronomyWith some simple kitchenware, you can easily enjoy this dish at homeDeliciousofGlutinous rice ballsBaa.

I hope you will try to make it tooGlutinous rice ballsBa, feel the beauty of it. It is not only to satisfy the appetite, but also to bring us warmth and satisfaction. Through food, we can not only meet physiological needs, but also feel themlifeThe beauty and warmth of the city. Whether it is a cold winter wax moon or a spring warm flowers,GastronomyIt will always be one of the most wonderful pleasures in people's hearts. Let's work together this winter, withGastronomyWarm yourself and feellifeThe wonderful!

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