How to make stewed tofu with cabbage delicious?

Mondo Gastronomy Updated on 2024-01-30

Stewed tofu with bok choy is a nutritious and delicious home-cooked dish. It is loved by many people for its light taste and rich protein and vitamins. Below I will give you a detailed description of how to make a delicious dish of tofu stewed with bok choy.

Preparation of materials:1Baby cabbage: to taste.

2.Tender tofu: to taste.

3.Chicken thighs: to taste.

4.Scallops: to taste.

5.Ginger and garlic: to taste.

6.Cooking wine: to taste.

7.Light soy sauce: to taste.

8.Salt: to taste.

9.Essence of chicken: to taste.

10.Cooking oil: to taste.

11.Water: To taste.

Step 1: Prepare the ingredients.

1.Wash the cabbage and cut into small pieces for later use.

2.Cut the tofu into cubes and set aside.

3.Cut the chicken thighs into cubes, put them in a bowl, add light soy sauce, cooking wine, ginger and garlic, and marinate for a while.

4.Wash the scallops and soak them until soft and set aside.

Step 2: Stir-fry the ingredients.

1.Heat the pan with cold oil, add the marinated chicken thighs and stir-fry until fragrant.

2.Add the tofu cubes, stir well, add an appropriate amount of water, and continue to boil.

Step 3: Simmer the bok choy.

1.Put the bok choy in a pot, bring to a boil, turn to low heat and simmer for 10 minutes, until the bok choy is tender.

2.Add the pre-soaked scallops and continue to simmer for 5 minutes to make the flavor even stronger.

Step 4: Season.

1.Add salt and chicken essence to taste.

2.Stir well so that the condiment fully penetrates and allows the baby cabbage and tofu to absorb the flavor better.

Step 5: Remove from the pan.

1.Serve on a plate and garnish with chopped green onions and coriander.

2.Serve to the table.

This is how to stew tofu with bok choy, which not only has good color and flavor, but also combines the freshness of bok choy and the delicacy of tofu, giving people a rich taste enjoyment. This dish is not only suitable for family meals, but also a delicious choice for vegetarians. Whether it's summer or winter, hot cabbage stewed tofu will bring you warmth and satisfaction.

So, why not try making a little cabbage stew tofu at home and enjoy a healthy and delicious meal! Hope you enjoy!

Related Pages