The cold winter has arrived, and many fresh ingredients have appeared in the vegetable market. During this season, the most eye-catching is winterBamboo shootsFinish. WinterBamboo shootsIt's bambooBamboo shootsOne of the kinds, bambooBamboo shootsIt can be eaten all year round, but winterBamboo shootsDifferent, as the name suggests, can only be picked in winter and enjoyed as a dish. WinterBamboo shootsofBamboo shootsThe body is delicate and delicious, so it is relatively rare, and it is relatively expensive. WinterBamboo shootsThe unique fragrance mainly comes from one of the white nitrogenous substances, which is appetizing and promotes digestionGastrointestinalCreep and lightenGastrointestinalburden, so often consumed winterBamboo shootsRightGastrointestinalThere are benefits. WinterBamboo shootsCommon ways to eat it are braised in oil and stir-friedYukinaand stir-fryPork bellyThere is also a more flavorful way to eat it, that is, it is just marinated at the end of the yearBaconServe together, can be stir-fried or steamed. BaconThe flavor with winterBamboo shootsThe fragrance complements each other and is irresistible. The dish introduced below is pickled by a farmerBaconand freshly picked winterBamboo shootsAs the main ingredient, it is made by steaming, and the flavor of the cured meat is beautiful, and the taste is refreshing and not greasy, and it becomes an excellent dish when you learn itChinese New Year's Eve dinnerDelicacies.
When making this dish, start with the winterBamboo shootsPeel and slice and willBaconWash and soak for 1 hour and then slice as well. To remove the winterBamboo shootsThe bitter taste will be cut well for winterBamboo shootsCook in boiling water for a few minutes, then remove and rinse with cool water before arranging. Next, cut it offBaconSpread in winterBamboo shootsTopmost. Finally, mix the light soy sauce, cooking wine, sugar and salt and stir well, and drizzleBaconAbove. Then, put the prepared dish on high heat and steam for about 15 minutes, you can sprinkle some before removing from the potFinely chopped green onionsCarry out decoration.
This dish brings together the winterBamboo shootsThe fragrance andBaconThe fragrance is light and saltyLap-meiIt overflows with fresh fragrance, refreshing people's hearts and spleens, and is amazing.
Tips: WinterBamboo shootsIt is rich in nutritional value, but it also containsOxalic acidIf it is not treated, it will taste astringent. There are generally two types of treatments: winterBamboo shootsMethod: The first method is not in a hurry to use the words that will be winterBamboo shootsPlace the slices in a basin and soak them in clean water for a day and change the water regularlyThe second method is that if you are pressed for time, you can boil the boiling water before boiling itBamboo shootsPut in hot water and boil for a while, then remove and rinse. Both of these methods can remove winterBamboo shootsThe bitter taste.
All in all, winterBamboo shootsAs a winter dishman, it is not only delicious, but also rightGastrointestinalBeneficial. Especially with marinated goodBaconPaired with it, it can bring irresistible delicious enjoyment. I hope you will try to make this oneBamboo shootswithBaconfor the main ingredientSteamed vegetablesTreat yourself and your family's taste buds to the table. WinterBamboo shootsThe unique charm will surely make you fall in love with its fragrance and tenderness, adding warmth and beauty to your dining table.
In winter, the market is filled with all kinds of fresh ingredients. In this season, winterBamboo shootsIt has become the object of attention. WinterBamboo shootsIt's bambooBamboo shootsA kind that can only be harvested and eaten in winter. Because of its tender and delicious characteristics, winterBamboo shootsRelatively precious, ** is also higher. WinterBamboo shootsHas a special fragrance that can bring an appetizing effect and promoteGastrointestinalWriggling, rightGastrointestinalBeneficial. WinterBamboo shootsCommon ways to eat include braising and stir-fryingYukinaand stir-fryPork bellyThe most flavorful way to eat it is with freshly smoked foodBaconServed together, the taste is irresistible.
WinterBamboo shootsIt is the emperor of winter dishes, withBaconIt's even better to use it together. BaconAs a traditionGastronomy, which is especially popular in winter. BaconThe flavor is intense, with winterBamboo shootsThe contrast of the delicate aromas creates a delicious dish. Whether stir-fried or steamed,Baconand winterBamboo shootsThey can all set off each other's fragrance, which is endlessly memorable.
WinterBamboo shootsThere are many ways to deal with it, in order to remove the bitterness andOxalic acid, which can be soaked or boiled. Among them, the method of soaking for a day takes a certain amount of time, while the method of boiling is faster and more effective. Either way, you can make winterBamboo shootsThe taste is more delicate and delicious.
Steaming is a cooking method that preserves the original flavor of the ingredients and is suitable for the preparation of various ingredients. WinterBamboo shootswithBaconIt is steamed together as the main ingredient to perfectly blend the flavors of the two. Winter after steamingBamboo shootsTender and refreshing,BaconThe taste is delicious and juicy, and the two complement each other and are rich in flavor.
In the production process, it is necessary to place the winterBamboo shootswithBaconslices, and then carry out preliminary processing to make winterBamboo shootsRemove bitterness, whileBaconMaintain the original flavor. Subsequently, willBaconSpread in winterBamboo shootsOn top, pour the prepared sauce overBaconon, then on the pot steamed. The steaming time should not be too long, otherwise it will lead to winterBamboo shootsToo soft, affecting the taste. Finally, you can sprinkle someFinely chopped green onionsAs a decoration, it adds to the aesthetics of the dish.
WinterBamboo shootsRich in a variety of nutrients, including:Dietary fiber, vitamins,MineralswithAmino acidsWait. Among them,Dietary fiberHelps to promoteDigestive tractPeristalitis, improve constipation. Vitamins canBoosts immunityto relieve fatigue. MineralsIt is essential for the development and growth of the body. Amino acidsIt is constitutionProteinsThe basic structural unit that provides the energy required by the body.
BaconIt is a salty wax product, rich inProteinsand fat, and has an abundanceAmino acidsand trace elements. ProteinsIt is constitutionHuman cellsIt is essential for the growth and development of the body. Fat, on the other hand, is an important part of energy and provides the body with the calories it needs. Amino acidsand trace elements have an important regulatory role in the normal physiological functions of the human body, and can maintain the normal operation of the body.
To sum up, winter is a taste of winterBamboo shootswithBaconThe best timing. WinterBamboo shootsTender and delicious,BaconThe aroma is intense, and the combination of the two creates a delicious dish. Steaming is a great way to preserve the original flavor of the ingredients, winterBamboo shootswithBaconAfter steaming, the taste is more delicious and the nutritional value is fully preserved.
Finally, a reminder to everyone in dealing with winterBamboo shootsWhen you need to pay attention to remove the bitter taste andOxalic acidmethod for the best taste experience. Readers who like this article can bookmark, ** and follow the InternetKitchen- You are actually very good at cooking, and share your home cooking with you every dayGastronomy