The Hui are one of the many ethnic minorities in China, and their Xi of life, food and Xi habits have their own unique charm. Among them, their chicken cooking technique is superb, and it is unforgettable. So, do the Hui eat chicken?And how do they cook delicious chicken dishes?Let's walk into the world of Hui food and find out.
First of all, the Hui people eat chicken. In Islamic food regulations, birds are considered "clean animals" and are edible. And chickens, as the most common poultry, are naturally included. When the Hui people eat chicken, they follow the rules of Islam and eat only roosters and not hens.
The Hui have a wide variety of chicken cooking techniques, ranging from traditional stewed chicken and roast chicken to innovative stir-fried and roast chicken. Among them, the most representative is the ** chicken and hand-grabbed chicken of the Hui nationality.
*Chicken is a traditional dish of the Hui people, which is made of tender local chicken, with rich vegetables and spices, and is slowly cooked. **The taste of chicken is mellow and delicious, the chicken is fresh and tender, and the vegetables are refreshing, which is deeply loved by the Hui people and people of all ethnic groups.
Hand-grabbed chicken is another specialty of the Hui people. This dish is made of three-yellow chicken, which is marinated and slowly grilled over a charcoal fire. The grilled chicken is golden in color, crispy in skin and tender in meat, and full of aroma. When you eat it with your hands, you can enjoy the deliciousness of the chicken and the unique flavor of the barbecue.
In addition to ** chicken and finger chicken, the Hui also have many other delicious chicken dishes, such as chicken stewed potatoes, chicken fried noodles, etc. Although these dishes are prepared in different ways, they all retain the original flavor of the chicken, which makes people appetize.
In general, the Hui people not only eat chicken, but also cook it with great skill. They specialize in using a variety of spices and cooking methods to transform chicken into a variety of delicious dishes that will delight the palate. This love and respect for food is also a manifestation of the Hui food culture.