LambAsDeliciousOne of the representatives of delicacies, it is loved by a wide range of diners for its delicious taste and unique flavor. From antiquity,LambIt is regarded as a high-quality meat in the Chinese dietCultureplays an important role. In "The Book of Songs: One of the Poets", we can see that the ancients were rightLambThe praise: "Fish and sheep are fresh", this poem willLambwithFishjuxtaposed, and expressedLambDeliciousrecognition and love.
LambIt has a rich variety of ways to eat it in different regionsLambThere is also a difference in the quality of the meat. For example, roasted whole sheep in Inner Mongolia is famous for its unique production process and juicy tasteShabu in BeijingLambthen with a uniqueHot potThe flavor is evocative;And Shaanxi'sLamb steamed bunsIt is deeply loved by the local people and is known as one of the long dishes.
If you want to enjoy it at homeDeliciousofLamb broth, thenMeatballsLamb brothwould be an excellent choice. This soup is made by willingLambpieces with a variety of piecesMeatballsPerfectly matched, it presents a rich variety of textures and delicious tastes. ProductionMeatballsLamb brothIt's very simple, especially suitable for singles or people who are not very good at cookingGastronomyIt also avoids cumbersome operations. Next, let's learn how to make this togetherDeliciousMeatballsLamb brothsteps.
1.Prepare someLambpieces, will be variousHot potMeatballsWash and store in a small bowl for later use. In addition, some can also be preparedFinely chopped green onionsAs a follow-up seasoning.
2.Pour a small amount of oil into the pan and add the choppedFinely chopped green onions, stir-fry in oil, etcFinely chopped green onionsOnce fragrant, move on to the next step of cooking.
3.Defrost and freezeHot potMeatballs, and rinse it with water, and wait for the surface water to evaporateMeatballsNo oil spills. willMeatballsPut in a saucepan withFinely chopped green onionsStir-fry together.
4.After a few simple stir-fries, pour in an appropriate amount of water and bring to a boil over high heatMeatballs。WhenMeatballsWhen floating, you can start joiningLambSlice.
LambThe slices are cooked for a shorter period of time, and you can add an appropriate amount of salt, chicken essence and soy sauce to the pot to taste. Cook for about 5 minutes and stayLambAfter the slice is fully cooked,MeatballsLamb brothIt's ready to cook.
6.will be cookedMeatballsLamb brothPour into a small pot or bowl, adding an appropriate amount of white pepper according to personal tasteFinely chopped green onionsand parsley to taste.
Hot potMeatballsIt is more resistant to cooking, so you don't need to worry about overcooking it will affect the taste, but you can make itMeatballsAdd more flavor. Therefore, in the cookingMeatballs, it is recommended to cook for a little more time.
2.Some ready-made slices can be prepared beforehandLamband will be leftLambThe pieces are divided and frozen, which can be convenient for subsequent productionMeatballsLamb broth, or for noodles and other thingsGastronomy
MeatballsLamb brothIt's delicious on its own, and in addition to the white pepper, try adding some paprika and white vinegar for extra flavor.
4.YesMeatballsLamb brothServe with rice or cakes, especially in cold weatherLamb brothIt can keep warm from the cold and make people feel warm.
LambAsDeliciousOne of the representatives of delicacies, highly sought after for its delicious taste and unique flavor. Since ancient times, people willLambSeeFishSameGastronomy, constantly innovating and creating a variety of thingsDeliciousofLambDishes. MeatballsLamb brothAs one of them, it has become a favorite in the family with its unique combination and simple production stepsGastronomyOne.
in the makingMeatballsLamb broth, we can choose different according to personal tasteHot potMeatballsto increase the variety of dishes. At the same time, cookMeatballswithLambThe skill of the film is also to produceDeliciousOne of the keys to the soup. CookMeatballs, you can add some extra time to cook to ensureMeatballsCooked to taste;in cookingLambWhen it comes to filming, you need to pay attention to the time and let itLambThe tablets remain tender and delicious.
Finally,MeatballsLamb brothServe with rice or bread, not onlyDeliciousIt is delicious, and it can also keep warm from the cold, bringing warmth to the body and mind. Let's savor a bowl of hot food on a cold winter dayMeatballsLamb broth, feelingsLambThe deliciousness and warmth, letTaste budsBe content with the heart.