The old man said: "Good wine is the same as good tea, there will be a faint fragrance of orchids."
Maybe many friends don't have much concept of orchid fragrance, but also because orchids are more noble and scarce. Strictly speaking, the aroma of orchids in different places is not the same, in Jiangsu and Zhejiang, orchid fragrance refers to the taste of spring orchid and Huilan, and it has evolved into the aroma of Jianlan in Fujian, and most of them refer to Mo Lan in Guangdong. This makes the beautiful aroma of orchids even more secluded and charming.
The fragrance of orchids is a faint fragrance, which has been praised by people since ancient times, and is respected as "national incense", "king incense", and "the first fragrance in the world". It is full of mystery, it comes and goes, it is hidden and appearing, it is thick and light, it is near and far away, there is a feeling of "sitting for a long time and not knowing the fragrance in the room, and there are butterflies flying when pushing the window".
So why is there the fragrance of orchids in the sauce-flavored liquor, the aroma of the liquor is based on a variety of grains as raw materials, in the process of natural fermentation produced esters, aldehydes, organic acids, alcohols, carbon-based compounds, amino acids, etc. The foreincense is mainly composed of alcohols, esters and aldehydes with low boiling point, which plays the role of incense;The after-incense is composed of acidic substances with high boiling point, which plays a flavor role and is the main component of empty cup incense.
High-quality Daqu sauce flavor liquor must have the elegance and beauty of the body, among which the floral aroma and fruity aroma are also indispensable, orchid flavor wine and Moutai liquor have a rich floral and fruity aroma, and its refreshing and elegant orchid fragrance also has a trace of osmanthus aroma, this throughout, unique aroma characteristics, is one of the extremely important reasons why Moutai has become the crown of jade liquid and the fragrance floats all over the world.
Soy sauce wine is brewed into the top grade, it becomes the fragrance of orchids, not glamorous, not arrogant, not vulgar, high-pressure fragrant, introverted and slow, deeply smell the first product in the text ยท Orchid wine, the body of the sauce is rich and prominent, the looming aroma of an orchid blooming is intoxicating, the entrance is fine, the wine body is elegant and delicate, mellow and plump, the aftertaste is long, look back and smell the empty cup, the empty cup is fragrant for a long time and comfortable, it is a rare high-end sauce fragrance masterpiece.