If you want to stir-fry delicious stir-fried chicken nuggets, you can follow these steps:1Prepare the ingredients: chicken pieces, green onions, ginger, garlic and other seasonings, you can also add some chili peppers or other seasonings according to personal taste. 2.Chicken marinating: Put the chicken pieces in a bowl, add the appropriate amount of salt, light soy sauce, cooking wine and starch, stir well, and marinate for 10-15 minutes to make it flavorful. 3.Add oil to the hot pan: Pour an appropriate amount of oil into the hot pan, wait for the oil to be hot, add the green onion, ginger and garlic and stir-fry to enhance the freshness. If you like spicy, you can also add some chili peppers. 4.Stir-fry the chicken pieces: Put the marinated chicken pieces in the pan and stir-fry until the chicken is evenly colored. 5.Add seasoning: You can add some salt, sugar, light soy sauce and other seasonings in an appropriate amount and adjust it according to personal taste. 6.Stir-fry evenly: Stir-fry the chicken pieces evenly so that each piece of chicken can absorb the flavor. 7.Stir-fry until the chicken is cooked through and golden in color, and you can add some chopped green onions or coriander to enhance the aroma before cooking. 8.Enjoy: Serve sautéed chicken nuggets on a plate and serve as a main course with rice or pasta, as a snack or as a late-night snack. Precautions:- Avoid over-stir-frying when stir-frying chicken pieces so that the chicken is not too old. - Some chili peppers or other seasonings can be added to personal taste to add flavor. - The chicken should not be marinated for too long, otherwise the chicken will become too tender and tasteless. The above are the general steps for stir-frying stir-fried chicken nuggets, which can be adjusted according to personal tastes and preferences. I hope it can help you, I wish you success in stir-frying and enjoying the food!
Stir-fried chicken nuggets are a home-cooked dish that is delicious and nutritious. Below I'll go into detail about how to stir-fry delicious stir-fried chicken nuggets, with some caveats.
1. Preparation of materials.
Ingredients: 500 grams of chicken nuggets.
Excipients: 1 green pepper, 1 red pepper, 1 2 onions, appropriate amount of green onions, ginger and garlic.
Seasoning: salt, light soy sauce, cooking wine, sugar, pepper, starch to taste.
Second, the production steps.
Wash the chicken pieces, drain and marinate with salt, cooking wine and pepper for 10 minutes.
Cut the green pepper and red pepper into cubes, shred the onion, mince the green onion, ginger and garlic and set aside.
Heat the pan with cold oil, when the oil temperature is 60% hot, coat the marinated chicken pieces with a layer of starch, fry them in the pan until golden brown, and remove them.
Leave the bottom oil in the pot, add the green onion, ginger and garlic and stir-fry until fragrant, add the shredded onion and stir-fry until fragrant.
Add green pepper and red pepper cubes and stir-fry until broken, add the fried chicken pieces and stir-fry evenly.
Add salt, light soy sauce and sugar to taste, stir-fry evenly and then remove from the pan.
3. Precautions.
The chicken pieces should be marinated for a while, so that the fried chicken is more flavorful.
The oil temperature should not be too high when frying the chicken pieces, so as not to burn the outside and get raw inside.
When stir-frying, the heat should be moderate, so as not to stir-fry paste or undercook.
Side dishes such as green peppers and red peppers can be adjusted according to personal taste.
If you like spicy, you can add some chili powder or dried chili segments.
Before cooking, you can sprinkle some coriander or chopped green onions to increase the taste and color.
4. Tips.
If the chicken pieces are larger, you can cut them into small pieces before marinating and sautéing.
If you want a healthier approach, you can choose to use healthy oils such as olive oil or sunflower oil instead of cooking oil.
When stir-frying, you can add some water or stock in moderation, which can make the dish more delicious and flavorful.
If you want a richer taste, you can add some side dishes such as shiitake mushrooms and fungus to stir-fry together.
For a richer taste, add some seasonings such as soy sauce or bean paste.
When shopping for chicken, you can choose fresh chicken or chilled chicken to ensure the quality and taste of the dish.
In short, stir-fried chicken nuggets are a simple and easy-to-learn home-cooked dish, as long as you master the handling of ingredients and the skills of stir-frying, you can easily make delicious stir-fried chicken nuggets. While enjoying the food, it is also necessary to pay attention to the freshness and hygiene of the ingredients to ensure a healthy diet.