In the cold winter, people always feel that their bodies are not warm enough, and when they wake up in the morning, they feel a biting chill. At this time, a bowlMulled wineNot only can it warm up your body, but it can also warm your stomach, so that your whole person is no longer afraid of cold.
Whenever winter comes, northerners have a habit of getting up in the morning and drinking a bowl."Rice wine", this kindRice wineIn fact, it is a kind of "sake brewing". The northerners will be steamedRiceThe fermented liquor is called sake brewing, which has a very low alcohol content and is a low-alcohol beverage. The wine has a silky aroma and a sweet aftertaste. Due to the extremely low alcohol content, soPregnant women, children, the elderly and other people can eat it with peace of mind.
In the south, however, people rarely have the habit of consuming sake. However, in my hometown, I recommend a bowl for my familyMulled wine, especially during the cold winter months. This sake not only warms the body, but also keeps out the cold, and after drinking, you will feel the body heat up, and the whole person will warm up.
Mulled wineIt not only has the effect of warming the body from the cold, but also has rich nutritional value. There are many kinds of winesVitamins, glucose,Amino acidsetcNutrition facts, to the bodyHealthVery beneficial.
The sake brewing is known as "".Rice wineThe more you drink, the younger you get." It is able to replenish the nutrients needed in the body, boost metabolism and make a person look younger. At the same time, the sake brewing is also known as "ginseng tonifying qi", which can replenish physical strength and increase one's physical strengthResistance。Therefore, drink a bowlMulled wineIt can not only warm up the body and stomach, but also nourish the bodyBoosts immunity
If you don't know how to make wine, you can choose to buy ready-made wine. There are liquor brews sold in the supermarket, which is very convenient. Of course, if you are interested, you can also make it yourself. The process of making sake brewing is actually very simple, you only need to prepare glutinous riceKojiwithCool and whiteCan. After steaming the glutinous rice, add itKojiStir well, then pourCool and whiteContinue stirring. Finally, the mixture is placed in a container and fermented for 24-36 hoursDeliciousof wine.
In addition to drinking directlyMulled wineYou can also combine the brew with other ingredients to make it even more variedGastronomy。Among them, the wine-stuffed nest egg is a very distinctive dishGastronomy
Making a brewed dimpling egg is very simple. Start by preparing eggs, wine, goji berries and sugar. In the first step, bring the water to a boil, use chopsticks to form a whirlpool in the water, and then slowly pour the eggs into the water and simmer over low heat, so that the eggs can be cooked completely and tenderly. The second step is to take out the hard-boiled eggs, pour in the liquor, add an appropriate amount of sugar and wolfberries, and cook for another 1 minute. Since the nutritional value of the sake brew will be lost, it should not be cooked for too long. Finally, eat it while it is hot, take a bite to warm up your body and stomach, and be full of warmth.
Of course, you can also try other sake brews besides sake brewed eggsGastronomyFor example, add dumplings, brown sugar, red dates and other ingredients to cook together to make a rich flavorDesserts
When it's cold in winter, drink a bowlMulled wine(Distillery) is a good choice. It not only warms the body and stomach, but also nourishes the bodyBoosts immunity。The sake is not only rich in varietyNutrition facts, and it is simple to make, you can make it yourself, or you can buy it ready-made.
At the same time, sake brewing can be combined with other ingredients to create a rich variety of productsGastronomy。Stuffed dimple eggs as one of themGastronomyNot only is it rich in taste, but it is also nutritious and makes you enjoyGastronomyAt the same time, it can also warm up the body and stomach.
Whether it's to drink a bowlMulled wine, or try to make sakeGastronomy, all of which are a treat in winter. Wine-brewedDeliciousand warmth, sure to make your winter a comfortable and enjoyable one. Let's taste this winter togetherDeliciousLet's do it!