Super easy tutorial! Teach you to make fragrant cumin sausage potatoes

Mondo Gastronomy Updated on 2024-02-06

Material:

2 potatoes. 1 sausage.

1 onion. Appropriate amount of green onion, ginger and garlic.

Dried chili peppers to taste.

Cumin to taste.

Steps:1Cut the potatoes into thin slices. Cut the sausage into small pieces. Finely slice the onion. Finely chop the green onion, ginger and garlic.

2.Pour oil into the pan, heat the oil, add green onions, ginger, garlic and dried chili peppers and stir-fry until fragrant.

3.Add the sausages and potato chips and stir-fry well. Add the cumin powder and stir-fry well. Add salt to taste and stir-fry well.

4.Add an appropriate amount of chicken essence to taste before cooking. Stir-fry evenly.

Tips:1Potato chips can be blanched with boiling water for a better taste.

2.You can put more oil, so that the fried potato chips will be more fragrant.

3.When stir-frying sausages, you can fry them first until they are slightly charred, so that the taste will be better.

4.The amount of cumin powder and salt can be adjusted according to individual taste.

5.If you like spiciness, you can add some paprika.

6.After stir-frying, it can be eaten with rice, and the taste will be even better.

Try this simple and delicious cumin sausage potato! By doing it yourself, you can not only enjoy delicious food, but also improve your cooking skills. Don't forget to follow, like, collect, ** so that more friends can also try the deliciousness of this delicacy!

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