What s the deal with durian being a little bitter? These little secrets you may not know!

Mondo Pets Updated on 2024-02-01

Durian, because of its unique smell and taste, is known as the "king of fruits". While some people shy away from it, loyal fans of durian see it as a delicacy. However, sometimes the durian we buy at home tastes a little bitter, what is going on? In this article, we will look at the reasons why durian tastes bitter and how to choose the best durian.

First of all, let's analyze the reasons why durian tastes bitter. Generally speaking, the bitter taste of durian can be caused by the following aspects:

1. Insufficient maturity:

Ripe durian has a mellow taste and a sweet taste. If the durian is not ripe enough, it will taste bitter. Therefore, when buying durian, we can choose one with a larger crack and slightly transparent flesh, which has better ripeness and better taste.

2. Durian varieties:

Different varieties of durian will have different textures and tastes. Some durian varieties have a bitter taste, such as Malaysia's "Musang King" durian, which has a golden flesh and a delicate taste, but a bitter taste. If you don't like bitter durian, you can choose Thailand's "Golden Pillow" durian, which has a sweeter taste and is more suitable for those who are trying durian for the first time.

3. Improper storage method:

If the durian bought at home is not stored properly, it will also affect the taste. Durian should be stored in a ventilated and cool place away from direct sunlight. If the durian has cracked, you can seal the tear with plastic wrap to prevent bacteria from entering. At the same time, durian should be consumed as soon as possible and should not be left for a long time.

4. Durian pulp deterioration:

If the durian flesh has gone bad, it will naturally taste bitter. Spoiled durian pulp may appear to taste alcoholic, fermented, or the flesh may become dull in color. In this case, do not consume it again.

So, how to choose the best tasting durian? Here are a few tips to share with you::

1. Look at the crack:

Choose durians with larger cracks and slightly transparent flesh, which have better ripeness and taste.

2. Shake to listen to the sound:

Shake the durian gently, if you hear a collision sound between the flesh and the shell, it means that the flesh is looser and the ripeness is better.

3. Smell the smell:

Ripe durians will give off a rich fragrance. If the smell is weak, it may indicate that the durian is not ripe enough.

4. Press the fruit thorns:

Press the thorns of the durian with your hands, if the thorns feel softer, it means that the durian is more ripe. If the spines are harder, they may need to be left for a while longer.

Although durian has a unique taste, sometimes the durian we buy home may have a bitter taste. By understanding the reasons for the bitter taste of durian and learning how to choose ripe durians, I believe everyone can enjoy the best tasting durian. As long as you remember the above points, you can easily pick out delicious durians and enjoy the wonderful taste brought by the "King of Fruits"! Healthy living experience

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