Do you want to open a small shop specializing in chives and flatbread and be busy alone?
Many friends who intend to open a small shop specializing in chives and flatbread will have this kind of confusion, is it okay to open a store alone? Can you get busy? It is reported that many of them are operating alone, with an average turnover of more than 1,000 a day, and a month's time, you can generally earn about 10,000 yuan, so it is feasible to open a single person!
If a person opens a store, remember that it is not convenient to rent a larger store, six or seven square meters can be, you can reduce various costs, generally speaking, a small shop for one person is often an electric baking pan, a noodle counter, so the practical area of the store is a pure waste! There is basically no need to be afraid of being busy, there are many people who open a store in the early stage, and the shopkeeper feels too busy, and ** can not meet the demand, many people line up every day, and then add equipment, hire a waiter to get started, and so on! The business model of chives and flatbread is introduced for everyone to understand
Is it profitable to open a small shop specializing in chives and flatbreads? Here is a very solemn message to you: whether to make money by opening a store depends on the brand and their own management, the brand is better, generally speaking, the taste is authentic, the audience is really a lot, and it is quickly accepted by the public, but it is not to choose a good brand to join to make money, and there is a lot of relationship with my own business methods!
The main premise of joining the chive flatbread to make money:
Over the years, the small shops opened by the students have spread and spread in Zhengzhou, Kaifeng, Shangqiu, and Xinyang, and have also been loved and recognized by consumers in various cities.
Second, personal sincerity management, the brand has, the customer also has, you are not sincere business, today fishing tomorrow drying nets, it will be difficult to make money, and there is a main reason for the choice of façade address, as the saying goes, good wine is also afraid of deep alleys, site selection is also very important!
Is it profitable to invest in opening a store?
Sincerity management, choose a good brand can make money, the company's apprentices in front of a relatively small chive flatbread self-operated shop, about ten square meters of less, just one person, a day's turnover is generally about 1,500, a month to get a profit of more than 20,000 points!
Do you have a long time to learn technology? Is it difficult? I want to start a small business on my own, but my education level is not high, and I don't know if I can learn it? Is it difficult to have a career in scallion oil flatbread? Han Xiangyuan Vocational Training Institution here to tell you, in fact, vocational technology is very studious, learning friends often learn within seven days to completely learn, of course, this has a lot to do with how many students the master teaches, with no intention to teach!
Do you have a long time to learn technology?
Learning friends are often taught in small classes by masters, because of joining the brand, so the teaching and students are often good technology, core production formulas, and will not be kept secret or anything! In some companies, sometimes there are many students in the early stage, and there are generally things that cannot be taken into account in teaching, and can they do it well? Is it delicious? Is there any important process technology instruction to be taught? I don't know, because they are one-time services, unlike Han Xiangyuan, they have their own signboards, and they can continue to learn and improve their technology for free!
The introduction of the business model of chives flatbread is for you to understand, if you want to learn technology, please choose Hanxiang's original name to eat institutions, chives flatbread vocational technology, small class teaching, including churches, and provide post-management guidance, lifelong free plus learning to improve the technology a lot!
Is it possible to open a store in a third- or fourth-tier city?
Needless to say, how fierce the competition for the same product in the first-tier cities is. The third- and fourth-tier cities have gradually developed and developed, and various businesses have also looked at their development prospects, such as McMouldald's and Ken Mouji, because the rent is not high compared with big cities, the employment cost is also low, and the competition is relatively small. Even real estate businessmen are vying to buy land and build buildings there. Therefore, it is quite advantageous to invest in opening stores in third- and fourth-tier cities.
Is it good to open a store in a third- or fourth-tier city, today we will help you list some advantages of opening a store in a not too big city:
One. Rent flat.
What is the majority of the cost of running a restaurant? Rent money!! In third- and fourth-tier cities, there are many stores with great locations, inexpensive rents, and turnover that will not be inferior to those in first-tier cities. And in first-tier cities, every inch of land is expensive, if you are looking for a store with a large space? It's so expensive that you can't afford to open a store overnight. Many people lament that they can't afford to rent it so much, so they are not willing to give the tickets they have worked so hard to the landlord.
Two. The cost of making ingredients is not very high, and the labor cost is not high.
Prices are very high in first-tier cities, and the ingredients you need to buy are relatively expensive, but in third- and fourth-tier cities, you can find nearby farmers**, and the fruits and vegetables and meat ordered directly from them are much cheaper than the market in the city? Yes, I don't know how many processes in the city will be sold to us, will it not be expensive? There are no less than a few thousand stalls in the market. If it doesn't sell it more expensively, do you want them to chew the dirt? In addition, if your store is too busy, you can look for the countryside.
Aunties in their forties and fifties work as time-counting workers, and their wages are lower than those in the city.
Three. Environmental advantages.
The air and environment of the third- and fourth-tier cities are better than those in big cities, the residential areas are not so dense, the cars are not like so much, the air is particularly fresh and comfortable, and it is relatively quiet.