How to make x0 sauce and ingredients

Mondo Gastronomy Updated on 2024-02-01

Dear foodies, today we are bringing you a delicious and mouth-watering dish – X0 Sauce! This dish is delicious and nutritious, making it a great choice for family dinners and gatherings of friends. So, let's take a look at how to make x0 sauce and how to make it!

First of all, we need to prepare the following ingredients:

1.Ingredients: x0 meat (pork, beef, mutton, etc. can be selected according to personal taste) 500 grams;

2.Ingredients: 1 green onion, 3 slices of ginger, 5 cloves of garlic, 5 dried chilies, 10 Sichuan peppercorns, 2 star anise, 2 bay leaves, appropriate amount of light soy sauce, appropriate amount of dark soy sauce, appropriate amount of cooking wine, appropriate amount of sugar, appropriate amount of salt;

3.Excipients: appropriate amount of edible oil.

Next, let's move on to the production process:

Step 1: Material selection and processing.

1.Wash the x0 meat and cut it into 2 cm cubes;

2.Cut the green onion into sections, slice the ginger, mince the garlic, and cut the dried chili pepper into small pieces;

3.Sichuan pepper, star anise, and bay leaves are ready.

Step 2: Simmer x0 meat.

1.Add an appropriate amount of cooking oil to the pan, add x0 pieces of meat after the oil is hot, and fry the meat on both sides over medium heat until slightly yellow;

2.Add the chopped green onions, ginger slices, minced garlic, dried chili peppers, Sichuan peppercorns, star anise, bay leaves, and stir-fry evenly;

3.Pour in light soy sauce, dark soy sauce and cooking wine, stir-fry evenly, let the x0 meat fully absorb the flavor of the seasoning;

4.Add an appropriate amount of hot water, the amount of water is less than x0 meat;

5.Bring to a boil over high heat, reduce the heat, and simmer slowly for 40 minutes to make the x0 meat soft and glutinous.

Step 3: Season and receive.

1.During the stewing process, we can add the right amount of sugar and salt, which can be adjusted according to personal taste;

2.When the x0 meat is stewed until soft and glutinous, reduce the juice over high heat to make the soup richer;

3.Finally, sprinkle with chopped green onions and serve.

At this point, a delicious x0 sauce is made! You can match different vegetables, tofu and other ingredients according to your personal taste, making this dish more colorful. In addition, X0 sauce can also be used as a hot pot base, stir-fry seasoning, etc., to make your table more varied.

In the process of making x0 sauce, we should pay attention to the following:

1.The stewing time of x0 meat should be moderate, not too short and not too long, so as not to affect the taste;

2.The proportion of seasoning should be appropriate to ensure the layering of flavor;

3.Pay attention to the heat when collecting the juice and avoid sticking to the pot.

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