Do you eat king crab? No, I mean, do you really know how to eat? If you're the type of person who rushes around when you see king crab and doesn't know what to do with your chopsticks, then you need to read this article. Today, the Russian Crab Industry Group would like to introduce to you the "King Crab Tools" and how to use them. You ready? Let's embark on this delicious yet challenging adventure!
We'll have to get acquainted with our "** library". Eating king crab, without the right king crab tools, is like going to fight monsters with your bare hands - basically asking for your own pain.
Crab claws:This is the first tool for eating king crabs, which is used to clamp the crab legs and give the crab legs a "miracle". The use of crab claws is very simple, just like you usually use tongs to clamp things, aim at the crab legs, and with a clamp and a turn, the crab meat will be exposed.
Crabfork:A crab fork that looks like a small fork is actually a tool used to pick out the crab meat. When you have processed the crab legs with the crab claws, you can easily pick out the crab meat with a gentle pick with a crab fork.
Crab scissors:This isn't the kind of scissors you have on the box, which are designed to cut through hard crab shells. When using crab scissors, remember to cut along the gap between the crab legs, so that you can easily get the crab meat.
Protective gloves:Although not a necessity, if you are a newbie or are afraid of getting your hands dirty, a pair of gloves can protect your hands from the crab shell.
Now, let's talk about how to use these king crab tools. Imagine a giant king crab right in front of you, and you, with excitement, put on your gloves, pick up the crab claws, and start your culinary journey.
First, use crab scissors to cut along the gap between the crab legs, then clamp the crab legs with crab tongs, and with a slight turn, the crab meat will be exposed. At this point, you pick up the crab fork again and elegantly pick out the crab meat. Looking at the pieces of delicious crab meat, you can't help but feel that all this effort is worth it.
Eating king crab is not an easy task, but it is not difficult either, and with these king crab tools and techniques, you can become a crab meat master. The next time you face king crabs, it's no longer about scrambling, it's about confidence. After all, we always have to have some attitude when it comes to food, don't we? So, pick up your '** and go boldly to conquer every king crab!