Cupid s Table The Standard, Bangkok Mahanakhon is a feast of love for Valentine s Day

Mondo Culture Updated on 2024-02-09

This year, those who wish to be shot by Cupid's arrow will find the winged "archer" at The Standard, Bangkok Mahanakhon, turning his arrow into a delicious meal for couples to taste at the table. In February, The Standard Grill, OJO and Tease Tea Room will feature a range of delightful dishes. Couples can also book a Valentine's Day Room at the hotel** for a classic romantic experience of one or more nights.

At The Standard Grill, a New York-style steakhouse, well-designed and culinated dishes await couples. A five-course meal with savoury fine de claire oysters and seafood bluefin tuna toast as an appetizer, followed by feuille de brick morels with winter truffle aioli and silky ginger soup with Breton blue lobster. Overland favourites include sautéed foie gras with persimmons, green apples, Jerusalem artichokes and toasted bread, dry-cooked Copper Tree Farms ribeye steak with potato mille-feuille pie, Brussels sprouts, diced bacon, mixed veggies and carbone salad dressing (you can also choose a delicious grilled turbot with root vegetables), and cloudy strawberry rhubarb cream meringue with rose cream, yuzu and finger orange. The Standard Grill's Valentine's Day menu runs from 9 to 18 February at THB 3,200++ per person, including a mocktail of the Rose of Love (an additional THB 340++ can be upgraded to an alcoholic cocktail).

Guests can also choose to spend a glamorous Mexican-inspired evening at Ojo Restaurant, where the glittering interiors create a wonderful setting and expansive views of Bangkok's cityscape. Couples can snuggle up on the terrace with stunning 360-degree views and savor specialties made with high-quality ingredients in four options, including: Shepherd's Secret (a hot and spicy combination of grilled Iberian pork, smoked pineapple, salsa, and red onions), Mexican seafood platter (fresh oysters, clams, red sweet salad, sea urchin, and octopus with hot sauce), grilled Phuket lobster with kumquat, crispy garlic, and a la talla sauce, and tuna tacos (with tuna, Smoked fish mewlets with sea urchin and habanero peppers). Valentine's Day dishes at OJO are available from 9 to 18 February** and range from THB750++ to THB3,600++.

At the same time, the Tease Tea Room will become a world of roses. Themed around a blooming rose garden, the tea room offers an exquisite Valentine's Day afternoon tea experience, combining desserts with savoury treats for a floral treat. First is the brandy and lemon-flavoured sea urchin eel macaron, followed by smoked salmon mousse, salmon roe and brioche cabbage, followed by kale, broccoli and hazelnut pie, and an Iberian pork-filled puff pastry box with Manchego cheese and Monet sauce. There is also an abundance of desserts to choose from, including classic scones with strawberry jam and chantilly cream, charcoal tart with rose champagne sauce and peach cream chocolate syrup, red velvet cone with raspberry and cream cheese, fraisier de gardan vanilla cake with chantilly cream and strawberry jam, and silky rosa de sant jordi roses with lychee sauce, rose tea, dark chocolate and raspberry mousse. Valentine's Day Afternoon Tea at Tease Tea Room is available from 1 February to 15 March** at THB 980++ per person, inclusive of tea and coffee.

The Standard, Bangkok Mahanakhon's Get A Room ** starts from THB 11,500++ per night and can be booked for up to a week's stay from 9 to 18 February, making it the perfect place to make a romantic confession to your loved one in a beautiful atmosphere. This ** contains:

Double occupancy. Daily breakfast for two.

A bouquet of roses.

One indoor bubble bath.

A four-course dinner for two at The Standard Grill.

Two glasses of sparkling wine at the Sky Beach Bar.

About The Standard, Bangkok Mahanakhon Hotel:

Thailand's capital Bangkok is the ideal location for The Standard, the flagship hotel in Asia, The Standard, Bangkok Mahanakhon. Housed in one of the city's most iconic buildings, the 155-room hotel has long since become one of the local landmarks. The Standard, Bangkok Mahanakhon offers rooms starting from 40 square metres, with the largest penthouse suite measuring 144 square metres, as well as a terrace pool, fitness centre, spa, meeting rooms and a range of vibrant dining and nightlife venues. Day or night, and no matter why travelers are visiting Bangkok, The Standard, Bangkok Mahanakhon is the ideal choice. The Parlor is the heart of the hotel's vitality. Guests can check in and check out for cocktails, work or relax, enjoy tea and dine at the Tea Room, indulge in classic American steaks at The Standard Grill, or savour award-winning Chinese cuisine and wines at Mott 32. Directed by a premier Mexican chef, Ojo Restaurant is located on the top floor of the hotel and offers an unparalleled culinary experience. Also located on the top floor, the Sky Beach Bar is currently the highest rooftop bar in Bangkok.

About The Standard International Group:

The Standard International is the parent company of The Standard hotel brand. Founded in 1999, The Standard has attracted a discerning and discerning guest base for its pioneering design and unrelenting ethos of pushing the standard. Born in Hollywood, The Standard now has hotels in key destinations around the world, including New York, Miami, London, Maldives and Hua Hin, as well as flagship hotels in Ibiza and Bangkok, Thailand, which opened this year. In addition, The Standard has hotels under development in Lisbon, Milan, Melbourne, Singapore, Dublin and Brussels. Each of The Standard's projects, whether it's a city hotel, a beachfront resort or a rooftop bar, aims to break with tradition and elevate aesthetics to create an experience that can only be enjoyed at The Standard. The Standard brand has built a reputation as a leading brand in the hospitality, tourism, nightlife and entertainment industries, combining meticulous design and attentive service. The Standard International Group is also one of the majority shareholders of the Bunkhouse Group and The Peri Hotel Company.

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