Spring is coming, nature is full of life, variousDeliciousIngredients are starting to be marketed. Among the many ingredients,Field chickenIt is known for its tender meat and rich nutrition. Field chickenRich in protein and low in fat, it can not only provide energy, but also help to enhance immunity and protect eyesight. Eat more in the springField chickenand not only can be enjoyedDelicious, and can also get healthy nourishment.
Expanding: The warm sun of spring, the flowers and trees are thriving, and everywhere is full of vitality. And with the arrival of spring, all kinds of fresh on the marketGastronomyThe material has also begun to increase gradually. Among them, the high-profile onesField chickenWith its high-protein, low-fat high-quality nutritional characteristics, it has become the favorite object of diners. Field chickenThe meat is delicate and tender, rich in protein, and rich in calcium, phosphorus, iron, vitamins and other trace elements. Take a biteField chickenIt not only tastes delicious, but also brings all-round health nourishment to the body.
Field chickenofDeliciousThe cooking method is simple and easy to use, and next, we share a good way to eat well. First, prepare the ingredients:Field chickenOnionsGarlic clovesCayenne peppersGinger, salt, oyster sauce, cooking wine, cooking oil. Next, the ingredients are processed: washed and cut into cubesField chicken, willOnionsGarlic clovesCayenne peppersGingerCut into sections for later use. The process is simple and easy to understand: cookingField chickenStir-fry the spices until fragrant, then add themField chickenStir-fry evenly, then add an appropriate amount of seasoning and simmer for a while. In the end, it is done, and it is freshDeliciousofStir-fried field chickenAnd that's it.
Expanding: On a spring afternoon, a piece of nutritionDeliciousofField chickenThe food becomes the center of attention on the table. How to make thisDeliciousWhat about the delicacies? Just prepare freshField chickenOnionsGarlic clovesCayenne peppersGinger, and other ingredients, and then add salt, oyster sauce, cooking wine and other seasonings, and then you can start the cooking steps. It will be washed and disposed ofField chickenPut the pieces and seasonings into the pot, stir-fry evenly, simmer for a while, and waitField chickenWhen the meat is tender and fragrant, this dish is delicious and deliciousField chickenThe delicacies are finally done.
ForField chickenThere are a few tips worth noting. First of all,Field chickenThe meat must be cooked before it can be eaten safely, and it should be stir-fried before simmering to ensure a delicious taste. Secondly, due toField chickenIt belongs to the breeding poultry, ** is not high, but the taste is excellent. Finally, if you don't like the spicy taste, you can choose not to add it according to your personal tasteCayenne peppersand can still be tastedField chickenThe original taste of the meat.
Expanding: EnjoyingDeliciousAt the same time, how to do itField chickenHow much of the nutrition and umami are preserved? It's all about the heat and skill of cooking. Generally speaking, it is cooked before cookingField chickento ensure a more secure entrance. In addition, due toField chickenIt belongs to farmed poultry, so it is not too high, but its excellent taste is irresistible. Finally, for those who don't like spicy flavors too much, you can completely adjust the ingredients according to your taste and keep themField chickenWhile the original taste is also available, you can also taste its unique taste.
In this beautiful time of spring,Field chickenAs an ingredient with great nourishing value, it is not only delicious but also easy to cook. Through thisDeliciousofStir-fried field chicken, not only can you increase your appetite, but also enjoy your healthDelicious。Take advantage of the spring harvest season and try cooking oneDeliciousofField chickenDishes to enjoy with family and friendsGastronomyHave fun with it!