Spring is the season of magic, the earthWake up, flowers in full bloom,Wild herbsIt also thrives during this season. Whether it's a rural field or an urban oneGreen beltsWild herbsIt can be seen everywhere, bringing people a rich choice of ingredients. As the saying goes, "head stubble."Wild herbsRaceGinsengIndeed, springWild herbsNot only is it delicious, but it's also full of nutrients. However, the most regrettable thing is that these head stubbleWild herbsIt's very seasonal, and if you miss it, you won't be able to taste it until the following year. In this beautiful spring day, we cherish each and every oneWild herbsEnjoyNatureThe gift.
(1) Look for the taste of spring
Every spring, the outdoors is full of greeneryWild herbsThey are also starting to show their vitality. In the early morning in the field, the dew is crystal clearWild herbsSwaying gently in the breeze. Walk into the vegetable patch and pluck up the delicate oneWild herbs, with the fresh smell of earth, as if it is the background color of spring. Wild herbsThe abundance of nutrients is mouth-watering, especially those known as "head stubble."Wild herbsRaceGinsengThe variety is even more desirable. From the field to the table, the taste of spring is so fresh and freshDelicious
Expanding: In the market, spring isVegetablesThe most abundant season, variousWild herbsIt is dazzling, brightly coloured and exudes an alluring fragrance. Especially those known as "head stubble."Wild herbsRaceGinsengThe young shoots, refreshing taste, and green color are full of vitality and vitality unique to spring. With the industrious cultivation of the farmers, the spring on the table has also become more numerousDeliciousDelicious, carried by every dishNatureThe gift is full of rich nutrition and healthy vitality.
The king of flowers".Seasonal flowersNot only is it beautiful and gorgeous, but its young shoots are a precious ingredient. In my hometown, almost every household will plant a few treesSeasonal flowers, and these shoots are ignored by many peopleDeliciousIngredients. Traditional Chinese medicine thinksSeasonal flowersIt enters the liver meridian and has the effects of anti-inflammatory and detoxification, regulating menstruation and activating blood, which is especially suitable for women. Therefore, it willSeasonal flowersThe buds are processed and madeDeliciousThe delicacy is not only delicious, but also a dishWellnessGreat. Below, let's take a look at the productionSeasonal flowersSpecific steps for buds.
(1) Clean the sprouts of the moon season
To make itDeliciousofSeasonal flowersFor sprout dishes, the first thing to do is to wash the sprouts thoroughly. Since the shoots grow outdoors, some may be attachedBacteriaor eggs, so during the cleaning process, an appropriate amount of salt can be added to soak it, which can be effectively disinfected. In addition, when taking the young shoots, remove the roots, leaving only the tender parts of the front part, and then wash them repeatedly until they are washed with water. In this way, the treated shoots are clean and hygienic, which can better retain their original flavor.
(2) Blanching treatment
will be cleanedMonthly seasonPut the sprouts in a pot, add an appropriate amount of water and bring to a boil, add a pinch of salt and cooking oil. Blanchprocess, you can makeMonthly seasonAfter blanching, the buds are more vivid in color and have a more crisp taste. BlanchAfter 1 minute, removeMonthly seasonbuds, put them in cool boiled water and let them cool to prevent them from turning yellow. Next, wash it again and squeeze it dry for later use.
(3) Make delicious sauces
In a large bowl, place the pre-cutMinced garlicFinely chopped green onionsGreen and red peppersSichuan pepper peel, sesame seeds and coriander, then pour over hot oil. When the hot oil smokes, it brings out the aroma of various spices and makes the dish more attractive. Finally, add an appropriate amount of light soy sauce, aged vinegar, oyster sauce, chicken essence, salt, stir well, add a little sesame oil, and mix all the seasonings well.
(4) Enjoy delicious seasonal flower buds
After the above steps,Deliciousof coolMix the flower buds of the moon seasonAnd you're done! Color, flavor, and flavorSeasonal flowersThe buds, spicy and refreshing, appetizing to eat, seem to be temptingArtworkPlaced on the dining table. Whether it's a family dinner or a small gathering of friends, this dish will whet your appetite and leave you with a lingering aftertaste. Take advantage of this spring freshnessSeasonal flowersShoots, cooked out soDeliciousDelicacies not only taste good, but also inject a fresh vitality into the body.
Expanding:Seasonal flowersThe sprouts are a dish that is simple to make, but rich in nutrients andDelicious。The refreshing taste and mellow seasoning make the whole dish full of attractive charm. EnjoySeasonal flowersBuds, not just onceDeliciousThe enjoyment is even more rightlifelove and pursuit. In this spring day, let's feel it togetherNatureBestow on us the goodness and passGastronomyand savor itlifeWonderful.
In the spring,Wild herbsThey thrive under the moisture of the sun, adding vitality to people's tables. And "head stubble."Wild herbsRaceGinsengThis statement makes people even more interested in springWild herbsofDeliciousA deeper understanding was generated. Especially for women, it is consumed in springSeasonal flowersShoots that can be both nourishingWellnessand enjoy it againDeliciousDelicious food is a win-win.
By makingDeliciousof coolMix the flower buds of the moon season, we can not only enjoy the freshness brought by springGastronomymaterial, you can feel it moreNatureThe gift of life and the vitality of life. Let's feel it with our hearts in this spring dayGastronomybrings pleasure and satisfaction, but also learns to cherish every time withNatureof encounters. May everyone taste the abundance in the springGastronomyand feel itlifeThe beauty of living in harmony with nature.