Don t fry the green peppers anymore, learn to be like that, delicious and nutritious, the more you e

Mondo Gastronomy Updated on 2024-03-02

Green peppersAs a common vegetable, it plays an important role in people's daily diet, it can not only be eaten independently, but also can be combined with other ingredients to make a variety of dishesDeliciousDelicacies. However,Green peppersIt is often seen as a side dish and is difficult to show its true charm. In fact,Green peppersAbundantVitaminsc, which is 20 times that of Apple, is known as "live."Vitaminsc", which has multiple effects such as anti-aging and softening blood vessels. This article will share oneGreen peppersCooking method, collocationPork belly, not onlyDeliciousIt is delicious and nutritious, making it a delicacy that satisfies the appetite.

Green peppersYou should choose a normal size, remove the seeds and dry the waterPorkChoose two fat and eight thinPork leg meatfor a better taste. willPorkCut into small pieces, ground into a puree, and add seasonings such as saltEssence of chickenLight soy sauceOyster sauce, minced ginger, chopped green onion, egg and starch water, stir until smoothMinced meatBecomes sticky and chewy. will be whipped upMinced meatPut it in a piping bag and set aside.

Expanding: When choosing ingredientsGreen peppersIt is advisable to choose varieties with a bright green appearance and full fruits, which can maintain a refreshing taste after removing the inner seeds. And the productionMinced meat, choose two fat and eight thinPork leg meatto make the meat more tender and tasty. Seasonings are added not only to enhance the taste, but also to make itMinced meatAbsorb more flavors for the unexpectedDeliciousExperience.

willMinced meatSqueeze inGreen peppers, and then willGreen peppersCut into small pieces and apply an appropriate amount to both ends as the seal setsCornstarch, avoid during cookingMinced meatDisperse.

Expanding:Green peppersInner fillingMinced meatprocess, as forGreen peppersInfused with a rich mouthfeel and flavor that is ready to be cooked after completionGreen peppersThe segment will be fragrantDeliciousDelicacies. CornstarchThe embellishments not only makeGreen peppersThe appearance is more attractive and can also makeMinced meatBetter sealed securelyGreen peppersInside, keep the original flavor of the ingredients.

Prepare the sauce, including:Light soy sauceDark soy sauceOyster sauceCornstarchEssence of chicken, sugar, water, mix well and set aside. DecoctionGreen peppers, fry first to setMinced meatportion, then fryGreen peppersto the surface of the tiger skin effect. Burst incenseMinced garlicAfter that, add the fried onesGreen peppersPour in the prepared sauce, simmer over medium heat, and finally collect the juice and sprinkle white sesame seeds.

Expansion: In the process of preparing the sauce, the fusion of various seasonings will give the dish a more enticing taste experience, so that every bite is full of rich flavor. DecoctionGreen peppers, slow frying can be madeGreen peppersKeeps it crisp without losing nutrients, and pairs it with a fragrant oneMinced garlicto give the whole dish a deeper dimensionDelicious

Green peppersAs a common vegetable, its abundanceVitaminsC content and a variety of nutrients bring health withDeliciousA double enjoyment. Through a unique cooking method, will:Green peppersIt is perfectly paired with meat, which not only satisfies the appetite, but also ensures a balanced intake of nutrients. In our daily cooking, we might as well try a variety of themGreen peppersRecipes, excavationGreen peppersThe unique flavor adds a bright color to the table and is also healthylifeAdd a touchDeliciousof the landscape.

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