Prawnsis a common oneSeafoodIngredients, nutritious and contains a lot of itProteinsand low in fat, which is very beneficial for preventing chronic diseases such as high blood pressure. It's not only in big supermarkets andWet marketIt is available for sale and is loved by both adults and children. As a nutrient-richIngredientsPrawnsIt can be eaten in a variety of ways, such as oil stewPrawns, stir-fryPrawns, spicyPrawnsWait. Among them, steamedPrawnsIt is a cooking method that preserves the original flavor.
To make steamedPrawnsThe meat is tender and has an elastic taste, so it is very important to choose the right method. By following these steps, you will be able to make:Deliciousof steamingPrawns
1. Prepare the ingredients
First, choose live shrimp asIngredients。Pick out the shrimp line with a toothpick and wash it to ensure cleanliness and hygiene. In addition, preparation is requiredGinger, onion and garlic,Oyster sauceAged vinegar, soy sauce andSesame oiland other spices.
2. Place the steaming tray
Place the cleaned shrimp on the steaming tray in an orderly manner, and at the same time slice the ginger and green onion into sections, and put them together on the steaming tray. This can be increasedPrawnsaroma and taste.
3. Steaming process
Pour water into the pot, bring the water to a boil, and place the steaming tray in the pot. The steaming time should be controlled to about 5 minutes to prevent the shrimp from getting old. After removing the steaming tray, rinse the shrimp in cold water for about 10 seconds, which will make the shrimp more elastic.
4. Make a dipping sauce
Prepare a bowl, chop the green onion, ginger, garlic and put it in the bowl, add the appropriate amountOyster sauceAged vinegar, soy sauce andSesame oiland stir well. If you like spiciness, you can add someXiaomiPepper.
1. Steam in a pot with hot water
SteamPrawns, do not use a pot under cold water, but choose hot water. This makes it possiblePrawnsThe meat is more tender, and at the same time, it is cooled after it comes out of the pot, which can increase the Q-elastic taste of shrimp meat and improve the overall taste.
2. Control the cooking time
SteamPrawnsThe time should not be too long, otherwise the shrimp meat will become old and the taste will deteriorate. Properly grasp the steaming time to ensure that the shrimp meat is cooked thoroughly, so as to maintain the tender taste of the shrimp meat.
3. Personalized preparation of dipping sauce
The preparation of the dipping sauce can be adjusted according to personal taste. The dipping sauce provided in this article is light and will not get hot, so if you like spicy food, you can add some in moderationXiaomiPepper to add layers of flavor.
With the right approach above, you can easily make itDeliciousof steamingPrawns。SteamPrawnsNot only does it retain the freshness of the shrimp meat, but it also preserves it to the maximum extent during cookingPrawnsofNutrition facts。For loveSeafoodof people, steamedPrawnsIt's a simple and yet dishDeliciousof delicacies.
As a self-editor, I know the impact of how food is cooked on the outcome. Everyone's food preferences are different, so when making dipping sauces, they can be fine-tuned to suit their personal tastes. In addition, for:IngredientsThe selection and treatment is also very critical. Shrimp is a perishable oneIngredientsWhen purchasing, choose fresh live shrimp and carry out appropriate treatments, such as washing and removing shrimp lines. In this way, we can ensure that we can make a delicious steamed dish with a smooth tastePrawns
In short, do steamingPrawns, choose hot water to cook in the pot, control the cooking time appropriately, and personalize the dipping sauce, all of which are madeDeliciousPrawnsThe key. I hope you can try making this dish according to your tasteGastronomyand enjoy the pureSeafoodDelicious。Strengthen forIngredientsand the knowledge of cooking methods can not only improve oursCooking skillsIt also adds to the pleasure of our cooking. Let's work together to make itGastronomyand enjoy healthDeliciousoflife