4 homemade fried noodles, delicious and healthy, don t miss it if you like noodles!

Mondo Gastronomy Updated on 2024-01-31

I want to make oneDeliciousThe beef fried pho first needs to be preparedBeefCarrots, onions,Finely chopped green onionswithBean sproutsand other materials. willBeefThinly sliced, add salt, cornstarch, light soy sauce and white pepper and marinate for 10 minutes. Next, scramble the eggs and set aside. After pouring the appropriate amount of oil into the pan, put it firstCarrotsSilk andBean sproutsStir-fry until soft and set aside. Then put it inBeefStir-fry the slices to change color, add the onion, pho and the previously scrambled eggsCarrotsSilkBean sproutsAdd an appropriate amount of light soy sauce, dark soy sauce, oyster sauce and salt and other seasonings, and finally sprinkle with green onions and stir-fry wellDeliciousBeef fried pho.

This beef fried pho is soft and glutinous and tenderBeefThe fresh aroma and the freshness of the vegetables echo each other, and the taste is rich andDeliciousBeefThe chewiness and softness of the pho complement each other and give it an aftertaste. In addition,CarrotsThe sweet crunch andBean sproutsThe tenderness also adds a different flavor to this dish. And onions andFinely chopped green onionsis addedStir-fried phoAdd a touch of sweetness to make it even moreDeliciousDelicious. In short, the ingredients needed for this beef fried pho are simple and easy to obtain, and the operation is simple and convenient, making it a home-made dishDeliciousDelicacies.

To make oneDeliciousThe beef fried rice noodles are first preparedBeef, garlic, millet spicy,Baby cabbagewithBean sproutsand other ingredients. willBeefCut into thin slices and marinate for 10 minutes with seasonings such as soy sauce, oyster sauce and salt. Cook the rice noodles in boiling water, then remove the supercooled water and drain for later use. Next, add an appropriate amount of oil to the pan and marinate the readyBeefStir-fry until browned, then add minced garlic and millet spicy and sauté until fragrant. Subsequently, add againBean sproutsBaby cabbageStir-fry until the ingredients are evenly stir-fryed. Finally, add the boiled rice noodles and add an appropriate amount of light soy sauce and soy sauceChilli flakes, spicy fresh, salt and chicken essence and other seasonings, continue to stir-fry evenly to get out of the pot.

This beef fried rice noodles have a delicate and tender tasteBeefThe perfect combination of the fresh aroma and the softness of the rice noodles makes people have an endless aftertaste after eating. BeefThe aroma of the sauce and the spicy flavor of millet complement each other, adding a special flavor to this dish. In addition,Bean sproutsof tender and crispyBaby cabbageThe freshness adds a lot of color to the dishes and makes the taste richer. Overall, beef fried rice noodles are a simple dish to makeDeliciousDelicious home-cooked dishes.

To make a refreshing and delicious dish of scrambled noodles with green vegetables and eggs, you first need to prepare itCarrots, greens andBean sproutsand other ingredients. Place the greens andBean sproutsWash and set aside. Cook the noodles and remove them from the cooled water, drain and put them in a bowl for later use. Add an appropriate amount of cooking oil and light soy sauce to the noodles and mix evenly for later use. Next, heat the oil, pour in the egg mixture and stir-fry for later use. Then pour inBean sprouts, greens andCarrotsStir-fry the shreds, finally put in the noodles, add an appropriate amount of light soy sauce, salt, chicken essence and thirteen spices and other seasonings, continue to stir-fry evenly to get out of the pot.

This dish of scrambled noodles with green vegetables and eggs is brightly colored and has a refreshing taste. The tender greenness of the greens withBean sproutsThe freshness and tenderness complement each other, giving people a hint of freshness. CarrotsThe sweet and crunchy texture of the silk adds a special flavor to the dish. The softness of the noodles and the tenderness of the eggs are perfectly combined, and the aftertaste is endless. Overall, the scrambled noodles with green vegetables and eggs are a homemade dish that is easy to make and has a good taste and flavorFried noodlesDishes.

To make a dry, fragrant and delicious dry-fried fine rice noodle, first prepare the dry rice noodles, ham, etcCarrots, onion and garlic, millet spicy,Bean sproutsand vegetables and other ingredients. Soak the dried rice noodles in warm water in advance until soft, drain and set aside. After the ham is sliced,CarrotsPeel, wash and shred, spicy onion, garlic and millet and cut into small piecesBean sproutsWash the greens and set aside. After the oil is boiled, pour in the egg liquid and stir-fry for later use. Next, stir-fry the shallots, garlic, millet and spicy, and add the ham slicesBean sproutswithCarrotsStir-fry the shreds evenly. Pour in the soaked rice noodles, add salt, chicken essence, light soy sauce, oyster sauce and other seasonings, stir-fry evenly, add the greens and hard-boiled eggs, stir-fry until the greens are broken, and then sprinkleFinely chopped green onionsStir-fry evenly and remove from the pan.

This dry-fried fine rice noodle has a delicate and smooth taste, and the aroma of the rice noodles and the fusion of various ingredients will make you appetize. The salty aroma of ham andBean sproutsThe crispness and tenderness of each other are matched with each other, adding a special flavor to the dish. CarrotsThe sweetness and crunch of the shreds and the freshness of the greens bring more layers of texture to the dishes. The addition of green onions, garlic and millet spicy adds a touch of spicy flavor to the dish, which makes people have an endless aftertaste. Overall, dry-fried fine rice noodles are a homemade dish that is easy to make and has a rich tasteFried noodlesDishes.

The above are the four homemade products that I will share with you todayFried noodlesThe dishes, whether it is fried rice noodles with beef, fried rice noodles with beef, fried noodles with vegetables and eggs, or fried fine rice noodles with dry vegetables, are simple, fast and healthyDeliciousChoice. It's easy to make, the ingredients are easy to obtain, and it's suitable for busy citieslifePeople who want to enjoy warmth and satisfaction in their families. I hope you like pasta and try to make theseDeliciousofFried noodlesDishes allow the family to enjoy the happiness and satisfaction brought by a simple and sumptuous dinner.

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