When the cold wave hits, it is recommended to arrange this dish for the family to supplement nutriti

Mondo Gastronomy Updated on 2024-02-04

With the cold wave hitting, we need to arrange a warm and nutritious dish for the family to beat the cold. This dish is both physical and healthy, and it isChongqing chicken pot。As a dish with strong local characteristics,Chongqing chicken potWith its unique production process and exquisite selection of materials, it is deeply loved by everyone. In this article, I will give you a detailed introductionChongqing chicken potand its uniqueness. Let's explore this togetherGastronomyThe essence of it!

Chongqing chicken potIt is a special dish originating from Chongqing, which is highly sought after for its rich taste and local characteristics. First of all, its protagonist is the selection of tender and nutritious meatNative chicken, which was carefully processed and retainedChickenThe original taste makes every bite full of delicious taste. In addition, Chongqing people love chili peppers, thereforeChicken potofSeasoningAdd a lot of chili peppers andSichuan peppercornsto make the dish more spicy and appetizing. Cayenne pepper can stimulate the secretion of gastric juice and increase appetite, whileSichuan peppercornsIt can warm the stomach and drive away cold and help digestion. Chongqing chicken potThe unique way of cooking is the highlight. willChickenwithSeasoningPut them together in a casserole and simmer slowly over low heat to keep themChickenand allow it to be fully absorbedSeasoningflavor to make the soup richerDelicious。This unique taste and local specialties letChongqing chicken potIt has become a favorite of countless diners.

1.Prepare the ingredients:Chicken500 gramsDried chili peppers50 gramsSichuan peppercorns20 gramsGreen onions1 rootGinger3 piecesGarlic5 petalsBean paste2 tablespoonsLight soy sauceDark soy sauceAn appropriate amount of each, an appropriate amount of cooking wineWhite sugarIn moderationEssence of chickenIn moderationCorianderAppropriate amount, appropriate amount of cooking oil.

ChickenChoose tender and nutritious meatNative chicken, clean and cut into pieces. Dried chili peppersCut into small piecesSichuan peppercornsSoak in water and set aside. Green onionsSlice into sections,GingerSlices,GarlicMinced.

2.SautéSeasoning: Heat a pan with cold oil and add an appropriate amountWhite sugarStir-fry over low heat until the sugar melts and turns red, then add quicklyBean pasteStir-fryRed oil

3.SautéChicken: Add the marinated oneChickenStir-fry over high heatChickenDiscoloration. Add the cutGreen onionsGingerGarlicStir-fry well.

4.JoinSeasoning: Put it in the soaked areaSichuan peppercornswithDried chili peppersContinue to stir-fry evenly. Then add an appropriate amountLight soy sauceDark soy sauce, cooking wine, stir-fry evenly.

5.Ingredients: Add an appropriate amount of water, bring to a boil over high heat, then turn to low heat and simmer slowly. Simmer untilChickenCook thoroughly, the soup is thick, and add at the endEssence of chickenSeason to taste and sprinkleCorianderCan.

Chongqing chicken potSpicy and delicious, it can be served with rice orPastaServe together. You can taste it in every biteChickenTender andSeasoningThe strong fragrance makes people have an endless aftertaste. Try serving a hot bowl on a winter dayChongqing chicken pot, not only can warm the stomach and ward off the cold, but also increase the friendship between family members.

Chongqing chicken potAs an authentic ChongqingGastronomy, with its unique taste and strong local characteristics, it has attracted countless diners to come to taste. A bowl of hot in the cold winterChicken potIt can dispel the cold and bring a touch of warmth to the tip of the tongue. The abundant nutrients also meet our body's calorie and energy needs in the cold season. As a family member, try to prepare one for themDeliciousAnd intimateChongqing chicken potto convey warmth and love to them. And forGastronomyAs a hobbyist, I should also learn and taste the characteristics of each placeGastronomyand will be all over the worldGastronomyTake the culture home to share and explore with your family. Let's start a feast for the taste buds and enjoyGastronomyBring joy and touch!

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