NoriEgg dropsSoup is a common delicious soup in the family, light and delicious, with a delicate taste. However, as simple as it may seem, there are many things that go into it to do it. Among them, the most common problem is doingNoriEgg dropsWhen it comes to soup, it should be served firstNoriStillEggs, which is related to the texture and taste of the entire dish. This article will share in detail the correct way to make the soup umami more delicious.
(1) Prepare the ingredients
1. Beat the eggs and set aside, salt can make the eggs more tender.
2. Bring the water to a boil and prepare the shrimp skin, chopped chives and coriander, and seasonings.
3. Break the seaweed appropriately, gently put it in a bowl, and prepare the shrimp skin together.
Expand: SelectEggs, choose a fresh egg with a bright yolk and a translucent egg whiteEggsand cook it out like thisEgg dropsMore tender and delicious; ProcessingNori, gently break it to keep it neat and shaped, so that it tastes more evenly; And prepareChiveswithCoriander, wash and chop it, the fragrance is overflowing, adding a lingering aftertaste to the soup.
(2) Cooking steps
1.After the water is boiled, turn the heat to low and slowly pour in the beaten waterEggsliquid, which can be made by turning the circleEgg dropsPrettier.
2. After the egg droppers are solidified, turn off the heat and pour the egg droppers and the soup into a bowl with seaweed.
3. If you like the smell of sesame oil, you can drop a little sesame oil, stir well, and you can taste it.
Expanding: Pour inEggsWhen liquid, the water temperature should be moderate, letEgg dropsIt can be evenly coagulated, and the taste is more delicate; SeasoningsThe addition should be just right, salt seasoning can highlight the umami of the ingredients themselves, and pepper can enhance the overall taste; Finally, sprinkle a littleFinely chopped green onionswithCoriander, the icing on the cake for the soup, the aroma is overflowing.
(1) Tips
DoneNoriEgg dropsSoup, don't put itNoriPut it in a boil, so that not only destroysNoriThe delicious taste is also easy to lose its nutrients. At the same time, the salt should be appropriate when seasoning, so that the soup will be more flavorful; PourEgg dropstime, to be gentle and slow, makeEgg dropsMore complete and beautiful.
Expanding: Tasting delicious foodNoriEgg dropsWhen making soup, it can also be served with a bowl of hot rice, which soaks the soup in the rice, which is even more flavorful. In addition, you can add some in moderation according to personal preferenceSeafoodorVegetablesto enrich the taste of the soup.
Through the introduction of this article, we learned to doNoriEgg dropsWhen it comes to soup, serve firstNoriStillEggsof the correct way to do it, as well as precautions and tips. Proper handling of ingredients, skill and detail when cooking can make this a homely dishGastronomyIt's even tastier. in the everydaylifeCooking is also a kind of enjoyment, and I hope you can find fun and enjoy it in cookingGastronomyThe joy that brings.