Yellow Lantern Chili Sauce, this mysterious seasoning, its bright yellow color and strong spicy flavor seem to bring a warm flame to the tip of the tongue. It is the finishing touch to cooking, giving every dish an alluring charm. Here are a few ways to cook Yellow Lantern Chilli Sauce to give you a taste of its unique flavor.
1.Steamed fish in chili sauce, the fish meat is fresh and tender, blending with the spicy flavor of the yellow lantern chili sauce, like the confluence of a river, the waves are magnificent. Handle the fish cleanly, marinate for a while with shredded ginger, green onions, cooking wine, and salt, then take it out and put it on a plate, put green onions and ginger shreds on both sides of the flounder, and steam it in a pot for 10 minutes. At the same time, mix the prepared garlic paste with chili paste, then add sugar, light soy sauce, sesame oil and water and stir well. Once the fish is steamed, this wonderful garlic chili sauce is poured over the fish to ignite the taste buds instantly.
2.Stir-fried meat with chili sauce, this is a home-cooked delicacy. Cut the pork into pieces, marinate it with cooking wine and salt, and stir-fry it in a pot until it changes color. Then add green onions, ginger and garlic and stir-fry until fragrant, then stir-fry with chili paste, soy sauce, sugar and chicken essence. This dish has a strong aroma and dances like red silk, which is fascinating.
3.Grilled chicken wings with chili sauce, the encounter between chicken wings and yellow lantern chili sauce is a carnival for the taste buds. After marinating the chicken wings with shredded ginger, green onions, cooking wine, and salt, brush them with chili sauce on both sides, and bake them in the oven. Preheat the oven to 200 degrees and bake for 20 minutes, the chicken wings are charred on the outside and tender on the inside, and the spicy flavor of the chili sauce permeates them.
4.Noodles with chili sauce are cooked and mixed with chili sauce, soy sauce, sugar, salt, and chicken essence. If you prefer a richer texture, add side dishes such as vegetables or bean sprouts. This bowl of noodles is spicy and sweet, as if telling a passionate story.
5.Beef stew with chili sauce, the combination of beef and yellow lantern chili sauce, is a gift of time. Cut the beef into pieces and marinate until it changes color, add green onions, ginger and garlic and stir-fry until fragrant, then stir-fry evenly with chili sauce, soy sauce, sugar and chicken essence, then add an appropriate amount of water and simmer for 2-3 hours. This dish requires patience, but when the rich aroma permeates the space, you'll find that all the wait is worth it.
The yellow lantern chili sauce, with its unique spicy flavor and color, is like a gift from the earth, injecting a strong local charm and flavor into each dish. Every cooking style is like a fantastic adventure, full of unknowns and surprises. Why not try your hand at making this delicious dish at home and share the rich taste and fun with your family? Let's unravel the culinary mystery of this mysterious dish and add warmth and surprise to the table at home!