SpringGastronomyEnjoy March is just around the corner, winter is fading away, spring is in full swing, and everything is recovering. The smell of spring is warm and pleasant, but it can also make people feel tired. At this time, every time the meal arrives, the house always wafts out of the enticing aroma, one by oneDeliciousThe delicacies are served on the table, mouth-watering. In order for the whole family to continue to enjoyDelicious, try it out in an easy-to-learn and nutritious wayHome cookingGreen peppersPotatoesSlices stir-friedPork belly。This dish is full of flavor and flavor, appetizing and satisfying everyone's taste buds. Next, let's learn how to make this dish togetherDeliciousDelicious food bar.
In preparation for productionGreen peppersPotatoesSlices stir-friedPork bellyBefore that, you need to prepare the ingredients first. Pick 400 gramsFresh pork bellyPork bellyFat but not greasy, the taste is delicious, and it is an excellent ingredient for stir-frying. In addition, it is also necessary to prepare the appropriate amountGreen peppers, half a rootGreen onionsCooking oilGingerGarlicCooking wine, light soy sauce, old soy sauce, old godmother, yellow heartPotatoes, sugar, salt, oyster sauce, chicken essence and other condiments. Make sure the ingredients are fresh so that the dishes taste better.
Additional Expansion: When choosing ingredients, you can choose one with a certain amount of frostPork belly, so that the taste is more delicate and juicy, and the fried dishes are even moreDeliciousGreen peppersIt is advisable to choose varieties with bright colors and thick flesh for a more crisp taste. PotatoesIt is better to use a medium-sized, smooth appearance without wrinkles, so that the slices are more evenly fried.
(1) Prepare the ingredients
willGarlicPeel the head and chop it into minced garlic and set aside. PotatoesAfter peeling, cut into slices, soak and rinse to remove starchGreen peppersRemove the stems and seeds and cut into small piecesGingerShredded,Green onionsMinced,Pork bellySlice. The various ingredients are neatly cut to facilitate quick handling when cooking.
(2) Cooking process
Bring water to a boil and add salt to blanchPotatoesSlice, drain and set aside. Preheat the pan and pour in the oil and add a littleThirteen incense, will be marinatedPork bellySauté until browned, addCooking wineGo fishy. RejoinGreen onions, ginger and garlicStir-fry the incense, put in the old godmother, the old soy sauce to mix the color, and finally add itPotatoesPieces andGreen peppersStir-fry quickly until cooked. Sprinkle in an appropriate amount of seasoning and stir-fry evenly.
Additional Writing: In the process of cooking, mastery of the heat is crucial. Pork bellyUse it firstCooking winepickling, which can remove the odor and make the meat more tender; Green pepperswithPotatoesWhen stir-frying, stir-fry quickly to maintain the color and aroma of the raw materials and make the dish more attractive. In addition, the amount of seasoning used can be adjusted appropriately according to personal taste, increasing the personalization of the dish.
When you're done cooking, you're ready to placeGreen peppersPotatoesSlices stir-friedPork bellyPlating,DeliciousDelicious and fragrant. This dish is not only attractive in color, but also delicious and nutritious. dishesPork bellyThe fragrance of the matchPotatoesof soft and glutinousGreen peppersIt is refreshing, rich and varied in taste, and makes people have an endless aftertaste.
Extra Expansion: Enjoy this dishGreen peppersPotatoesSlices stir-friedPork bellyPair it with a steaming bowl of rice or a refreshing cup of herbal tea for a satisfying and appetizing experience. The family sits around a table and tastes it togetherDeliciousDelicious food, happy and enjoyable. This dish is not only suitable for spring, but also all year roundHome cookingIt is easy to learn and suitable for all ages.
In general,Green peppersPotatoesSlices stir-friedPork bellyIt's a dishDeliciousTasty, easy to learnHome cookingThe food not only satisfies the appetite, but also brings a happy time for family reunion and sharing. In this spring season, you might as well make oneGreen peppersPotatoesSlices stir-friedPork belly, feel the warmth of home, enjoyGastronomyThe pleasure that brings. Let's cook together in the kitchen for the warmth and taste of the family.