At home in winter, making your own toast will not only allow you to experience the joy of making, but also allow you to taste the delicious taste. The sweetness and warmth of bread are kneaded into the morning and evening of every winter day, making the taste of home more intense. Today I will share how to make toast.
Prepare the materials:
500 grams of high-gluten flour.
260 grams of warm water.
5 g of dry yeast.
25 grams of caster sugar.
Salt 5 grams. 25 grams of vegetable oil.
Tools Required:
Oven. Beater.
Chopping board. Dough cutters.
Baking sheet. Brush.
Steps:
Combine the cake flour, dry yeast, caster sugar and salt in a large bowl and stir to combine.
Slowly add the warm water and pour in the flour while stirring until the flour is completely moist.
Apply vegetable oil to the dough and knead the dough by hand until the surface of the dough is smooth and elastic.
Place the dough in a bowl coated with a little oil, cover with a damp cloth and let it rise in a warm place until it doubles in volume.
Remove the dough, place it on a cutting board, and gently press the air with your hands.
Divide the dough into the desired size (usually about 200 grams) and use a dough cutter to cut into small dough of uniform size.
Place the small dough on a baking sheet, brush the surface with water and bake in a preheated oven to 190 degrees for about 15 minutes, until the surface is golden brown.
Remove the bread and place it on a grill to cool.
Tips:The method of making toast is relatively simple, but you need to pay attention to the fermentation of the dough and the temperature of the oven so as not to affect the taste and quality of the bread. At the same time, different ingredients or seasonings can be added according to personal taste, such as adding raisins, walnuts and other nuts or chocolate chips, etc., to increase the taste and nutritional value of the bread.
Making toast at home is not only a pleasure for the palate, but also a nourishment for the soul. When you take the bread out of the oven, the aroma is full and the golden color is tempting, and at that moment, it seems as if winter has become warm too. During the cold season, bake a loaf of bread for yourself and your family and let the warmth and flavor of your home coexist.