Winter mornings are always exceptionally cold, and getting up to work can be a daunting task. If you don't eatBreakfast, will feel cold and hungry all morning. As the saying goes, ".BreakfastEat well and have a full lunchDinnerEat less. "Special attentionBreakfastquality. And in other seasons, it's okay to eat anything, but in winter,BreakfastOr should you choose hot food as it is appropriateSmall ravioliIt is one of the most suitable options. It's thin-skinned, filling, delicious, and nutritious, and a bowl of it every day will keep you energized throughout the day and simply addictive.
Small ravioliThere are many flavors to choose from, and what we cook at home is pureGround porkTarget. Ground porkThe texture is delicate, the entrance is smooth and tender, and the flavor is matchedSeasoning, able to makeRavioliThe taste is more delicious. Also, roll it yourselfRavioliAlthough the leather is a bit troublesome, it is more convenient and economical than buying the leather that has already been wrapped. I'll go into more detailPork stuffed ravioliInterested friends may wish to give it a try.
Step 1: WillPorkWash and chopMinced meatGreen onionsPeel and wash and chop,GingerPeel and finely chop.
Expand) forGround porkThe choice is best to choose a combination of lean and fatty meatsPork bellyThis balances the texture and taste, and the delicate meat and rich fat can be enhancedRavioliThe palate. will be washedPorkCut into chunks, then use the back of the knife to smash the meat several times in a row to break up the fibrous tissue for a more delicate effect. ForGreen onionswithGingerIt not only increases the aroma, but also helps eliminate the smell of meat and makes the filling more refreshing and delicious.
Step 2: WillMinced meat, minced ginger and chopped green onion in a bowl and add an appropriate amountLight soy sauceTable saltwithSesame oil
In order to increase the freshness and taste of the filling, you can add the corresponding oneSeasoningPerform the marinade. Light soy sauceAble to increaseMinced meatof umami,Table saltUsed to adjust the salinity,Sesame oilIt can enhance the aroma and smoothness of the filling. SeasoningThe amount of addition can be adjusted appropriately according to personal taste, so that the filling can be more in line with personal preferences.
expanding) stirring is to make a variety ofSeasoningmore evenly integrated intoMinced meatIt is also an important step to make the filling taste more delicate and firm. It is best to mix in one direction to prevent pilling and uneven sections of the filling.
Step 4: Get readyRavioliskin, take one sheet and put it in the palm of your hand, wrap an appropriate amountGround porkintoRaviolishape.
Expand) forRavioliThe choice of leather can be purchased from the market already wrapped, or you can roll it out yourself. Try to keep it when rolling outRavioliThe thinness of the skin is uniform, so that the thinness of the skin can be better maintained during the cooking process. packageRavioli, put the rolled skin in the palm of your hand, take an appropriate amount of filling and put it in **, and then wrap it in the shape you like. After wrapping, you can place it according to personal preferenceRavioliPinch the ends with your fingers to create an aesthetically pleasing semicircle.
Step 5: Add an appropriate amount of cold water to the pot, bring to a boil over high heat, and put it inRavioliStir gently untilRavioliSurfaced.
Expand) put cold water in a pot and bring to a boil, then wrap the wrapRavioliPut in boiling water. Stir gently at first to preventRavioliGlue to the bottom and waitRavioliWhen it comes to the surface, it is cooked.
expanded) cookedRavioliAfter removing, you can sprinkle itCrushed parsleywithShopeeIncreases aroma and taste. ShopeeCan provide a salty tasteCorianderto add a fresh taste. Boiling again can be madeCrushed parsleyMore flavorRavioliMoreDelicious
2. CookingRavioliIn the process, you can choose different ingredients according to your personal preferences. If you don't like itCorianderwithShopee, you can try to use itNoriorGreensand so on, adding more taste variations.
WinterBreakfastIt is especially important because it can provide the body with enough energy and nutrients to help us get through the cold season. WhileSmall ravioliAsBreakfastAn option that not only hasDelicioustaste, but also rich in nutritional value.
1.AbundantProteinsGround porkYesSmall ravioliOne of the main materials, it is rich in high qualityProteins, for maintaining human health, increasing satiety andBoosts immunityall play an important role.
CarbohydratesRavioliThe skin is abundantCarbohydratesIt is one of the essential energy sources for the human body. In winter, the supplement is sufficientCarbohydratesAble to help the body maintainBody temperatureand coping with cold environments.
3.NutritiousSeasoningRavioliTable saltLight soy sauceSesame oiletcSeasoningIt can not only improve the taste, but also provide the human body with some necessary nutrients, such as sodium ions in saltSesame oilfatty acids, etc.
Winter mornings are the most difficult period, but by choosing a bowl of hot stuffingSmall ravioliAsBreakfast, which can bring a lot of benefits to our body. Not only does it keep you warm, but it also provides a wealth of nutrients. ProductionSmall ravioliIt's not complicated, just prepare the right amountGround porkwithRavioliPi, just follow the steps. in the packageRavioliThe process can be added in an appropriate amount according to personal tasteSeasoningand side dishes to add a change in taste. WinterBreakfastThe importance is self-evident, and hotSmall ravioliIt is a good starting point for people to start their day. Whether it's work orlifeand enjoy a bowl of fragrant every morningSmall ravioliIt will surely give you the energy and motivation to meet the challenges of the new day. Come and try making your ownSmall ravioliLet's do it!
This article is based on winter onlyBreakfastis briefly introducedPork stuffed ravioliThe method of making and winterBreakfastThe importance of the matter. Hope it can give you some inspiration and help. If you're interested, try making a heart-warming bowlSmall ravioliand enjoy the good morning. Wishing you well during the winter seasonBreakfastChoose the one that suits you bestGastronomyand spend a warm againDeliciousof winter!