Stir fried peanuts are a popular snack with a crispy texture and a rich flavor

Mondo Gastronomy Updated on 2024-03-01

Stir-fried peanuts are a popular snack with a crispy texture and a rich flavorIf you want to fry delicious and crunchy peanuts, you need to master some skills.

First, choose fresh peanuts. Peanuts are rich in oil, and they are easy to get damp and even moldy after a long time, so choose fresh peanuts that are dry, plump, and moth-free.

Secondly, rinse the peanuts with water before frying. This removes dust and impurities, while also heating the peanuts more evenly.

Third, stir-fry slowly over medium heat. Heat is the key to frying peanuts, if the heat is too large, it is easy to fry paste, and the taste is bitter; If the heat is too low, the fried peanuts are not crispy enough. Therefore, stir-fry slowly over medium heat to allow the peanuts to heat evenly.

Fourth, keep stir-frying during the frying process to avoid peanuts and rice paste in the pot. At the same time, add an appropriate amount of salt or sugar according to the situation to make the peanuts taste more intense.

Fifth, sprinkle an appropriate amount of salt or sugar on the fried peanuts, stir well and serve.

In addition to the above tips, there are some precautions to follow. First of all, don't add too much oil when frying peanuts, as this will affect the taste. Secondly, don't fry it for too long, lest the peanuts become bitter and difficult to swallow. Finally, pay attention to hygiene and do not reuse used oil.

Once you've mastered these tips and precautions, you'll be able to easily stir-fry delicious and crispy peanuts. Whether it's served as an accompaniment or snack, sautéed peanuts are a great choice. Not only does it have a crispy taste, but it is also rich in nutrients such as protein, fat, and carbohydrates, which have many benefits for human health.

In addition, different people can add different seasonings and ingredients when frying peanuts according to their tastes and preferences. For example, you can add some spices such as star anise and cinnamon to fried peanuts, or add some grains such as corn and oats, which can not only increase the taste and aroma of peanuts, but also provide richer nutritional value.

In short, it is not difficult to fry delicious and crispy peanuts, as long as you master some basic skills and precautions. Whether you're enjoying it yourself or entertaining guests, a plate of crispy and delicious peanuts is a great choice. Not only is it delicious and tasty, but it is also packed with nutrients that can provide the body with the energy and nutrients it needs.

The above are some of my views on this issue, I don't know if you still need to add, welcome to leave a message in the comment area below, everyone learns together, makes progress together, I hope it will help you.

Conclusion: I am Brother Kui, an authentic food lover, although not a professional gourmet, but willing to share your favorite food with you every day, if you like it, please give me a like, favorite, ** plus attention, thank you for reading again.

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