Tender tofu, as one of the traditional Chinese ingredients, is loved by people for its delicate and tender taste and rich nutritional value. Today, we will introduce you to 10 ways to make home-cooked tender tofu, so that you can easily change the taste and enjoy the food while taking into account nutrition and health. 1. Mapo tofu 1Ingredients: tender tofu, minced beef, bean paste, Sichuan pepper, green onion, ginger and garlic, etc. 2.Heat oil in a pot, add Sichuan peppercorns and stir until fragrant, remove Sichuan peppercorns. 3.Add green onions, ginger and garlic and stir-fry until fragrant, add bean paste and stir-fry well. 4.Add minced beef and stir-fry, add an appropriate amount of water and bring to a boil. 5.Add the tender tofu and simmer for 5 minutes, add salt and chicken essence to taste.
2. Tofu steamed pork.
1.Ingredients: soft tofu, minced pork, green onion, ginger and garlic, light soy sauce, cooking wine, etc.
2.Cut the tender tofu into cubes and place on a plate.
3.Add minced pork to green onions, ginger and garlic, light soy sauce and cooking wine, mix well, and spread on top of tofu.
4.Add water to a boil in a steamer, add tofu and steam for 10 minutes.
3. Tofu omelette.
1.Ingredients: soft tofu, eggs, flour, salt, pepper, etc.
2.Crush the tofu and mix with eggs, flour, salt and pepper.
3.Heat oil in a frying pan, pour in the tofu and egg mixture, and fry over low heat until golden brown on both sides.
Fourth, tofu stewed cabbage.
1.Ingredients: soft tofu, cabbage, salt, chicken essence, etc.
2.Cut the cabbage into pieces and the tender tofu into cubes.
3.Add water to a boil in a pot, add the cabbage and cook until it breaks.
4.Add the tender tofu and continue to simmer for 5 minutes, adding salt and chicken essence to taste.
5. Stir-fried green peppers with tofu.
1.Ingredients: soft tofu, green pepper, salt, light soy sauce, etc.
2.Shred the green pepper and cut the tender tofu into cubes.
3.Heat oil in a pan, add green peppers and stir-fry until they are broken.
4.Add the tender tofu, stir-fry evenly, add salt and light soy sauce to taste.
6. Tofu and vegetable soup.
1.Ingredients: soft tofu, spinach, carrots, mushrooms, salt, chicken essence, etc.
2.Wash the vegetables and cut them into sections, and cut the tender tofu into cubes.
3.Add water to a boil and add vegetables to boil until raw.
4.Add the tender tofu and continue to simmer for 5 minutes, adding salt and chicken essence to taste.
7. Tofu skin rolls.
1.Ingredients: soft tofu, tofu skin, carrots, cucumbers, coriander, etc.
2.Crush the tender tofu, add the carrots, cucumbers, coriander, etc. and mix well.
3.Spread the tofu skin flat and spread the tofu filling evenly over the tofu skin.
4.Roll up the tofu skin, cut it into sections, and serve.
8. Tofu salad.
1.Ingredients: soft tofu, cucumber, carrots, green onions, light soy sauce, vinegar, salt, etc.
2.Shred the vegetables and cut the soft tofu into cubes.
3.Put the vegetables and tofu in a bowl, add light soy sauce, vinegar and salt and mix well.
4.Sprinkle with chopped green onions and mix well.
9. Fish stew with tofu.
1.Ingredients: soft tofu, fish fillet, green onion, ginger and garlic, salt, chicken essence, etc.
2.Heat oil in a pot, add green onions, ginger and garlic and stir-fry until fragrant.
3.Add the fish fillets and fry until golden brown on both sides, add an appropriate amount of water and bring to a boil.
4.Add the tender tofu and simmer for 10 minutes, add salt and chicken essence to taste.
10. Tofu fried noodles.
1.Ingredients: soft tofu, noodles, fried sauce, green onions, etc.
2.Add water to a boil in a pot, add the noodles and cook.
3.Remove the noodles, put them in a bowl, add the fried sauce and mix well.
4.Cut the tender tofu into cubes, place it on top of the noodles and sprinkle with chopped green onions.
The above are 10 ways to make home-cooked tender tofu, covering a variety of cooking methods such as steaming, boiling, stir-frying, stewing, and frying. These recipes are easy to learn and nutritious, making them ideal for everyday cooking at home as well as entertaining friends and family. Try making it and let your family and friends enjoy this delicious dish!