Spring is the best time to eat wild vegetables, and among the many "wild vegetables,ToonwithWillow budsIt is known as a precious ingredient for spring. Average people rightToonStir-fryEggsare not strangers, but many people may not know that in the northToonBefore germination,Willow budsIt's already green and lovely, it's betterToonEarlier "first fresh on the tree". Willow budsRich in protein, vitamins,Caroteneand dietary fiber, which have high nutritional value. The harvest period is short, and if you miss it, you will have to wait until next year, so you will meet it in MarchDeliciousBe sure to grab a taste.
ToonLoved for its unique aroma and taste, andToonStir-fryEggsIt's even more homelyGastronomyThe classic combination in . However, when it comes to spring, the "first fresh on the tree".Willow budsIt's well deserved. Willow budsPull it out of the tender branches, thanToonIt sprouts earlier, is called a "scavenger", is rich in nutrients, and is known as the patron saint of blood vessels. The fresh bitter taste makes people have an endless aftertaste, and the taste is delicious, and it has the benefits of clearing the liver and removing fire, moistening the intestines and laxative, expelling phlegm and brightening the eyes. So, in the spring,Willow budsIt can be described as "the first freshness on the tree", how worth tasting!
Willow budsLike a hundred feet hanging down the silver pond, the tender green posture makes people feel love. Willow budsIt contains rich nutrients, making it a rare dish in springDeliciousDelicacies. CookingWillow buds, not only can retain the original taste, but also enjoy the fresh taste of spring. The unique bitter taste is endless, and its rich nutrients are the best choice for nourishing the body. Willow budsIt has the effect of promoting metabolism, improving immunity, and removing waste from the body, which is really a great thing in springDelicious
ProductionWillow budsStir-fryEggsIt's not complicated, just be readyWillow budsEggsSprout green onionsCarrotsand other ingredients, you can try them at home. willWillow budsBlanchLater, then with the scatteredEggs, seasoning mixed and fried together until cooked, fragrant, tender and delicious. Stir-friedWillow budsStir-fryEggsNot only is the color bright and the taste delicate, but also nutritious and healthy. ThisGastronomyNot only is it easy to learn, but it also has a unique taste and is rich in nutrients, which is suitable for spring health.
Will be picked backWillow budsClean, soak in salt water to sterilize and remove the odor, againBlanchHandle, remove and put in ice water to cool. This not only ensures the hygiene of the ingredients, but also makes the food hygienicWillow budsMore tender and tasty.
During the frying process, it is necessary to pay attention to the heat and time. Stir-fry each one carefullyWillow budsto evenly color and maintain the tender taste of the ingredients. In addition, in the choice of seasonings, it is more prominentWillow budsThe fragrance is clear, and the excess seasoning is added to maintain the original flavor of the raw materials.
In the process of production, it can also be combined according to different personal tastes. For example, add some chili peppers or something elseVegetablesto make the whole dish more varied. This allows for both preservationWillow budsThe unique flavor can enrich the taste of the whole dish.
Willow budsStir-fryEggsNot only a nourishing for the bodyGastronomyIt is a great enjoyment of spring. FragrantWillow budsMatchingEggsThe tender taste is intertwined on the tip of the tongue to create an intoxicating tasteDelicious。Unique production process, LingWillow budsThe nutrition is perfectly preserved, and the taste is delicate and delicate, which makes people have an endless aftertaste. On a spring afternoon, make oneWillow budsStir-fryEggs, share with your family, and feel the beauty and warmth of spring.
Spring is a season full of life, whileGastronomyIt's the bond that connects family and friends. Willow budsStir-fryEggsIt's not just oneDeliciousDelicacies are a symbol of family happiness. In this season of spring flowers, you might as well have oneGastronomyTour, enjoyDeliciousand feel happy. Let's put aside our worries, relax our minds, and savor this fresh and smooth spring with our loved onesDeliciousLet's do it!