Winter has arrived, the weather is cold, and people are reluctant to leave the comfort and warmth of the bed. However, the hungry stomach does not stop screaming because of the cold, so we still have to get up and find something to eat to fill our stomachs. Although the sun is shining and warm in winter, we still have to pay attention to keeping warm, especially when the child's hair is long, and it is time to take him to get a haircut. A haircut not only refreshes one's mind but also brings good luck for the new year. However, the end of the year is approachingHaircutsThe ** of the water has also risen, and everyone's ** has risen by 10 yuan. Not only thatHaircuts, and the ** of other items is also constantly **. After cutting my hair, I felt completely refreshed, and it was noon, and I started to think about what to eat for lunch. After cutting our hair, we went to a nearby butcher shop and saw onePork heart。I haven't eaten it for a long timePork heartSo I bought one and went home. Pork heartRich in nutrients, rich in trace elements, minerals and beneficial to healthNutrition facts, which is very beneficial to the body. If you often don't sleep well at night and your body is weak, eat some appropriatelyPork heartIt is very beneficial for calming the nerves and replenishing weakness. There is still one in the fridge at homeCauliflower, so I decided to use itPork heartwithCauliflowerCook the soup together. This soup is very simple, but has a refreshing and sweet taste. It's wonderful to have a bowl of hot soup in your mouth on a cold day, making your whole body feel comfortable and warm.
Pork heartwithCauliflowerThe soup is refreshing and sweet, with a rich onePork heartThe taste is rich in nutrients, suitable for cold weather to eat, and has the effect of nourishing the heart and soothing the nerves and replenishing deficiency.
willCauliflowerAfter cutting into small pieces, place in a bowl and add a small amountTable saltSoak to remove the eggs. And then willCauliflowerRemove and rinse with water for later use.
willPork heartAfter washing, cut into small slices and add an appropriate amountTable saltwithStarchStir well, then rinse several times with clean water to makePork heartWash and cook it out like thisPork heartIt is more delicious and has no fishy smell.
Add water to the pot and put in the chopped onesGingerSlices, bring to a boil and put inPork heart, add to the prepared after cookingCauliflowerwithGoji berriesand push it in a wok and cook for another two minutes.
One copyDeliciousofCauliflowerPork heartThis is the end of the soup. This soup is based onCauliflowerThe freshness is the main notePork heartThe freshness is supplemented, the soup is rich, and the taste is refreshing and sweet. In the cold winter, drinking a bowl of hot soup not only warms the stomach and heart, but also has the effect of nourishing the body. The recipe for this soup is very simple, so you can try it if you like it.
During the cold winter months, we need extra nutrients to keep our bodies healthy and energized. Pork heartIt is a nutritious ingredient that is rich in trace elements and minerals and is very beneficial to the health of the body. CauliflowerIt is a low-calorie, high-fiber vegetable that is rich in nutrients such as vitamin C and vitamin K. ThisCauliflowerPork heartThe soup is very simple, and the soup is refreshing and sweetDeliciousand nutritious. Enjoying a bowl of hot soup on a cold winter day can not only warm up the body, but also replenish the body with the nutrients it needs and strengthen the body's resistance.
In short, we need to eat more soothing foods to stay healthy in the cold winter season. CauliflowerPork heartThe soup is just one of themHeart-nourishing pills, its abundanceNutrition factsand tonic, suitable for winter consumption. Hurry up now and cook a heartwarming pot for yourself and your familyCauliflowerPork heartSoup bar! Let's feel warm and warm in this cold winterDelicious